Maintenance Supervisor (Tempo) at Home Chef

Bedford Park, Illinois, United States

Home Chef Logo
Not SpecifiedCompensation
Senior (5 to 8 years)Experience Level
Full TimeJob Type
UnknownVisa
Food and Beverage, ManufacturingIndustries

Requirements

  • Serve as the on-site SME for all RTH equipment (Multivacs, ovens, blast chillers, skillets, sleeve printers, and related assets)
  • Perform and oversee weekly PMs and all major PMs on specified RTH equipment
  • Lead breakdown analysis, documenting context, actions, and results for emergency work orders
  • Support startups of sleeve printers, dishwashers, Hobart mixers, and other new RTH equipment
  • Plan and coordinate additional work during PMs to address recurring production issues
  • Provide recommendations for improvements to PM content and frequency
  • Monitor and report equipment health in daily and weekly RTH meetings
  • Assist in reviewing and revising SOPs in coordination with RTH process engineer
  • Train and mentor other maintenance technicians to develop RTH system competency
  • Provide guidance to Machine Operators on proper operation and care of RTH equipment
  • Share troubleshooting best practices with peers to reduce downtime
  • Own RTH CMMS management for work orders, PM tracking, and equipment history
  • Manage and organize spare parts inventory specific to RTH assets
  • Ensure accurate records of emergency repairs, PMs, and contractor/vendor work
  • Coordinate site vendor visits and contractor work related to RTH equipment
  • Ensure contractor compliance with Home Chef Safety and Food Safety policies, GMPs, and regulatory standards
  • Participate in weekly maintenance meetings and support continuous improvement projects
  • Identify opportunities to improve reliability, reduce costs, and support RTH fulfillment goals
  • Work with Sanitation and FSQA teams to improve cleaning procedures towards Food Safety and Machine Safety
  • Follow facility GMPs and help enforce them throughout the facility
  • Support company efforts to maintain food safety system (SQF) and quality programs
  • 10% travel required
  • 1st shift schedule: 8:00 AM to 5:00 PM, days off Sunday & Monday

Responsibilities

  • Ensure maximum uptime, reliability, and efficiency of RTH equipment through effective preventive maintenance (PM), troubleshooting, and breakdown analysis
  • Lead maintenance activities
  • Train operators and team members on RTH systems
  • Drive continuous improvement initiatives
  • Coordinate contractors and vendor visits
  • Manage CMMS records and spare parts inventory
  • Provide critical input into maintenance strategy

Skills

Preventive Maintenance
Troubleshooting
CMMS
Equipment Repair
Multivac
Ovens
Skillets
Blast Chillers
Sleeve Printers
Leadership
Operator Training
Continuous Improvement
Vendor Coordination
Spare Parts Inventory

Home Chef

Meal kit delivery service with fresh ingredients

About Home Chef

Home Chef provides a meal kit delivery service that sends fresh ingredients and easy-to-follow recipes directly to customers' homes. This service is designed for busy individuals and families who want the convenience of home-cooked meals without the need for meal planning or grocery shopping. Customers subscribe to various meal plans that cater to their dietary preferences, receiving a weekly box with pre-portioned ingredients and step-by-step instructions for preparing meals. Home Chef stands out from competitors by offering a diverse menu that includes a wide range of meal options, ensuring there is something for everyone. The company's goal is to save time and reduce the stress of meal preparation while delivering high-quality ingredients and delicious recipes, making it easier for modern households to enjoy home-cooked meals.

Chicago, IllinoisHeadquarters
2013Year Founded
$55.4MTotal Funding
ACQUISITIONCompany Stage
Food & Agriculture, Consumer GoodsIndustries
1,001-5,000Employees

Benefits

Vision insurance
Dental insurance
Health insurance
401(k) match
Casual wear
Weekly credit toward lunch provided
Produce and snacks
Employee discount
Life insurance
Disability insurance
Fun workspace
FSA
Flexible hours
Flexible PTO

Risks

Increased competition from new meal kit services like Gobble and EveryPlate threatens market share.
Environmental concerns over plastic packaging may lead to customer backlash.
Supply chain disruptions could affect ingredient availability and quality, impacting customer satisfaction.

Differentiation

Home Chef offers diverse meal plans catering to various dietary preferences and needs.
Partnerships with popular franchises like PAW Patrol and Bluey attract families and young audiences.
Sustainability initiatives, including food rescue programs, align with growing consumer eco-consciousness.

Upsides

Rising demand for meal kits with unique dietary options boosts Home Chef's menu expansion.
Collaborations with media franchises enhance brand visibility and customer engagement.
Growing popularity of subscription services supports Home Chef's business model and customer retention.

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