Human Resources Business Partner I - SYGMA - Ruther Glen, VA at Sysco

Keokee, Virginia, United States

Sysco Logo
Not SpecifiedCompensation
Mid-level (3 to 4 years)Experience Level
Full TimeJob Type
UnknownVisa
Food Distribution, Supply ChainIndustries

Requirements

  • Bachelor’s degree with major or emphasis in Human Resources, Business Administration or a closely related field
  • At least 7 years of exempt-level Sysco Human Resources experience; OR at least 7 years (10 preferred) of demonstrated strategic HR leadership and management experience
  • Knowledge of applicable laws and regulations related to HR and business practices
  • Strong consultative, presentation, and business communication skills
  • Valid driver’s license and driving record meeting Sysco standards
  • Human Resource Certification Institute (HRCI) Professional Human Resources (PHR), Senior Professional Human Resources (SPHR), SHRM-CP, or SHRM-SCP certification preferred
  • Systems Applications and Products (SAP) experience preferred

Responsibilities

  • Partner with senior management to identify and proactively develop talent through formal training, mentoring, coaching, and “stretch” assignments
  • Participate in succession planning to ensure talent is available and ready to assume positions of greater responsibility both at the OpCo and elsewhere at Sysco
  • Oversee the performance management process and work with OpCo leaders on their associate reviews and evaluations
  • Provide training and consultation as necessary
  • Respond to grievances, review disciplinary programs, conduct investigations, prepare for arbitrations, and participate in union contract negotiations
  • Provide coaching and guidance to OpCo leaders and associates regarding employment issues in such areas as policy and procedure interpretation/application, dispute resolution, corrective action, leaves of absence, harassment, and terminations
  • Facilitate the Sysco Speaks Associate Survey efforts in the OpCo, analyze findings, review trends with senior management, and recommend actions to ensure positive organizational changes
  • Review, interpret, administer and ensure compliance with federal, state, and local employment laws, and company policies and procedures
  • Develop and maintain the OpCo’s Affirmative Action Program (where applicable), complete required Equal Employment Opportunity (EEO) reporting and ensure Equal Employment Opportunity Commission (EEOC) compliance
  • Perform investigations and prepare written responses to EEOC claims, unemployment claims, etc
  • Work with OpCo leaders to create and maintain workforce staffing plans
  • Coordinate recruiting efforts with Talent Acquisition (where applicable) to ensure that competent, diverse, and skilled workers are hired and workload levels are appropriate and maintained, and work to minimize turnover
  • Oversee all benefits and compensation policies, procedures, and programs
  • Guide benefits and compensation strategy planning and administration
  • Communicate all benefit and compensation programs to associates
  • Oversee the execution and delivery of all local training for all associates, including the supervision of a training manager (where applicable)
  • Deliver leadership training for all OpCo leaders on various HR topics, including ethics, labor laws, policies, and procedures
  • Oversee administration of Sysco Interactive University programs as well as Sysco’s STEP program
  • Provide day-to-day direction and support to HR staff (where applicable) including proactive guidance, troubleshooting support, and issue escalation

Skills

Talent Development
Succession Planning
Performance Management
Employee Relations
Labor Relations
Union Negotiations
Investigations
Employment Law Compliance
Coaching
Training
Affirmative Action

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters
1970Year Founded
IPOCompany Stage
Food & AgricultureIndustries

Benefits

Health Insurance
401(k) Retirement Plan
401(k) Company Match
Professional Development Budget
Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.
Reliance on partnerships for technology advancements may pose risks if results are unmet.
Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.
The company provides flexible payment options and waives delivery minimums for scheduled deliveries.
Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.
The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.
Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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