General Production Labor- ALL Shifts- Sanford, NC at Tyson Foods

Sanford, North Carolina, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food Production, ManufacturingIndustries

Requirements

Willing and able to perform entry level non-skilled general labor while maintaining a safe work environment and adhering to Tyson policies and procedures
Willing to work in any department such as Flour or Corn
Able to stack tacos and tortillas off a production line, place bags of product in a box, make boxes, and maintain good housekeeping
Able to take and pass various tests regarding safety and food safety practices
Available to work overtime and weekends
Able to work all shifts (1st: 7:00 AM - 3:00 PM, 2nd: 3:00 PM - 11:00 PM, 3rd: 11:00 PM - 7:00 AM)
Able to lift 20lbs occasionally and hold 5lbs regularly
Willing to be exposed to warm temperatures (65-90 degrees), wet/humid conditions, slippery and concrete floors
Able to walk and stand for 8-10 hours per day
Able to bend, crouch, and stoop throughout the day
Able to work with both hands and arms simultaneously throughout the day
Able to use hands and fingers to grasp and pull
Able to perform repetitive motion of shoulders, arms, and hands (up to 50 repetitions per minute)
Willing to be exposed to airborne particles (primarily flour dust) and loud noise requiring hearing protection

Responsibilities

Stacking tacos and tortillas off a production line
Placing bags of product in a box
Making boxes
Maintaining good housekeeping in the area
Adhering to safety and food safety practices

Skills

general labor

production line

packaging

housekeeping

food safety

safety practices

Tyson Foods

Produces and distributes protein food products

About Tyson Foods

Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.

Springdale, ArkansasHeadquarters

1935Year Founded

IPOCompany Stage

Food & AgricultureIndustries

10,001+Employees

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

401(k) Company Match

401(k) Retirement Plan

Unlimited Paid Time Off

Paid Vacation

Paid Holidays

Relocation Assistance

Risks

Rising feed costs due to climate change could increase operational expenses.

Consumer backlash against GMOs and insect protein may affect brand perception.

Labor shortages in meat processing could disrupt Tyson Foods' production capabilities.

Differentiation

Tyson Foods is a leader in protein production, including beef, chicken, and pork.

The company emphasizes sustainability, focusing on environmental impact and animal welfare.

Tyson Foods leverages a vast supply chain for efficient farm-to-table delivery.

Upsides

Tyson Foods invests in insect protein, aligning with sustainable food trends.

The acquisition of Williams Sausage Company expands Tyson's product offerings.

Tyson's IT hub in Lisbon creates over 200 technology jobs, enhancing operational efficiency.

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