Food Service Supervisor- Ramuntos at Global Partners

Charlestown, New Hampshire, United States

Global Partners Logo
Not SpecifiedCompensation
Mid-level (3 to 4 years)Experience Level
Full TimeJob Type
UnknownVisa
Food Service, HospitalityIndustries

Requirements

  • Hospitality mindset and high guest service standards
  • Demonstrated leadership skills and ability to set expectations
  • Effective management skills, including task assignment and team execution
  • Strong cash management skills (counting drawers, creating daily deposits, cash accountability reports)
  • Knowledge of industry standards and ability to observe and improve employee performance
  • Ability to work effectively as part of a team

Responsibilities

  • Prepare all Ramunto’s menu items in an appetizing and safe manner
  • Work the front counter and prep areas along with staff
  • Process all daily computer reports 2 days per week when manager is off
  • Cover manager vacations
  • Assist with placing all food and supply orders, checking in orders, and organizing stock
  • Maintain cleanliness and general maintenance of the shop
  • Maintain Ramunto’s brand standards
  • Complete accurate cost counts every week
  • Execute and delegate shift duties, including temp logs, product dating, timers, and shelf-life tagging
  • Assist with follow-up on tasks needed to improve Global and Ramunto’s inspections
  • Maintain shop to local health code and follow up on tasks assigned by the Department of Health

Skills

Key technologies and capabilities for this role

Cash ManagementTeam LeadershipFood PreparationInventory ManagementHealth Code ComplianceGuest ServiceCost ControlTask Delegation

Questions & Answers

Common questions about this position

What benefits are offered for this Food Service Supervisor position?

Benefits include competitive salaries, a Talent Development Team for training and job development, health and wellness coverage (medical, dental, vision, life insurance), 401k with a match, and tuition reimbursement.

Is this Food Service Supervisor role remote or onsite?

The position is onsite.

What skills are required for the Food Service Supervisor role?

Required skills include a hospitality mindset with high guest service standards, demonstrated leadership and management skills, strong cash management skills, knowledge of industry standards, and ability to work effectively as part of a team.

What is the specific salary for this position?

This information is not specified in the job description.

What makes a strong candidate for this Food Service Supervisor role?

A strong candidate will have a hospitality mindset, proven leadership and management skills, strong cash handling abilities, and experience maintaining industry and health code standards while working collaboratively in a team.

Global Partners

About Global Partners

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