Fleet Technician at Sysco

Nassau, New Providence, Bahamas

Sysco Logo
Not SpecifiedCompensation
Mid-level (3 to 4 years)Experience Level
Full TimeJob Type
UnknownVisa
Transportation, Logistics, Food DistributionIndustries

Requirements

  • Medium/Heavy Duty truck technical training from a 2-year school and 4 years of experience, or 5 years of experience in fleet maintenance and repair
  • High school diploma or GED
  • Current and valid driver's license
  • Annual Inspector Certification
  • Brake Inspector Certification
  • ASE certifications in Automotive or Medium/Heavy Duty Trucks
  • EPA section 608 (Core & Type II) and 609 HVAC - Refrigeration Certification
  • Working knowledge of computer-based diagnostic software for OEMs and component manufacturers
  • Provide all hand tools necessary to perform maintenance, repair, and diagnostics (diagnostic equipment and major tools provided by company)
  • Proficient in electrical meter testing
  • Knowledge of controls and electric (DC low voltage)
  • Electric motor knowledge (DC)
  • Expert knowledge and skill of all vehicle systems and components
  • Expert knowledge and skill in diagnosis and repair of electrical systems on all equipment
  • Expert knowledge and skill in diagnosis and repair of refrigeration systems
  • Expert knowledge and skill in Preventive Maintenance Inspections and repair
  • Moderate knowledge and skill in welding and cutting (gas, electric, MIG, TIG)
  • Moderate computer skills and knowledge
  • Expert knowledge of all Road Traffic regulations
  • Moderate knowledge of OSHA safety regulations
  • Moderate knowledge of environmental regulations
  • Ability to meet physical demands of the job

Responsibilities

  • Perform required inspections and preventive maintenance on vehicles and equipment within planned time tolerances to maximize safety, reliability, and cost efficiency
  • Perform FAI/CVI (Annual) inspections on all fleet vehicles including tractors, trailers, converter dollies, light duty vehicles, and other company-owned equipment in accordance with local legal and regulatory agencies
  • Perform quality preventive maintenance inspections per company methods on all fleet vehicles including tractors, trailers, converter dollies, refrigeration units (Reefer), lift-gates, light duty vehicles, and other equipment
  • Perform quality maintenance repairs as required to maximize safety and reliability on all fleet vehicles including tractors, trailers, converter dollies, liftgates, light duty vehicles, and company-owned equipment
  • Perform preventive maintenance, diagnosis, and repair to refrigeration units (Reefer)
  • Address all Driver Vehicle Inspection Report write-ups timely and efficiently
  • Diagnose cause of any malfunction and perform repairs to manufacturer specifications, including engines, transmissions and clutches, driveline, differential, steering and suspension, fuel and ignition system, exhaust systems (including regeneration systems), intake systems, electrical systems, brake systems, HVAC systems, and lift-gate hydraulic, mechanical, and electrical systems
  • Follow procedures including documenting all work performed on work orders
  • Mentor, teach, and share expertise with all Fleet Technicians to aid in their development
  • Complete electrical repairs and welding projects as needed
  • Adhere to all procedures, policies, and schedule changes made by management
  • Perform all other duties assigned by management

Skills

Preventive Maintenance
FAI/CVI Inspections
Vehicle Diagnosis
Engine Repair
Transmission Repair
Driveline Repair
Brake Systems
HVAC Systems
Electrical Systems
Refrigeration Units
Liftgate Repair

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters
1970Year Founded
IPOCompany Stage
Food & AgricultureIndustries

Benefits

Health Insurance
401(k) Retirement Plan
401(k) Company Match
Professional Development Budget
Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.
Reliance on partnerships for technology advancements may pose risks if results are unmet.
Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.
The company provides flexible payment options and waives delivery minimums for scheduled deliveries.
Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.
The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.
Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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