Key technologies and capabilities for this role
Common questions about this position
This is a hybrid role requiring in-office presence on Monday, Tuesday, and Wednesday, with work from home on Thursday and Friday. The office is located at 1390 Enclave Pkwy, Houston, TX 77077.
The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors.
The role requires extensive experience managing field compensation with operational leadership, strong analytical skills, and a collaborative mindset. Additional needs include strategic leadership in incentive program design, advanced analytics, and cross-functional partnership building.
Yes, the Director will oversee a team while collaborating cross-functionally with HR, Finance, Revenue Management, and Field Operations.
A strong candidate has extensive experience in field compensation management alongside operational leadership, strong analytical skills for data-driven insights, and a collaborative approach to stakeholder partnerships and strategic incentive design.
Foodservice distribution for restaurants and healthcare
Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.