Bakery Lead Full Time at BJ's Wholesale Club

New Castle, Delaware, United States

BJ's Wholesale Club Logo
Not SpecifiedCompensation
Mid-level (3 to 4 years)Experience Level
Full TimeJob Type
UnknownVisa
RetailIndustries

Requirements

  • Valid ServSafe Food Safety Certification (must be maintained in good standing)
  • Full proficiency in executing operational functions of the bakery department, including preparing, baking, and merchandising bakery items to company standards
  • Ability to demonstrate inclusive behavior, make ethical choices, and approach work with a positive and solution-oriented mindset
  • Knowledge of GOLD Member Standards and key service behaviors (Greet, Anticipate, Appreciate; Fast, Friendly, Full, Fresh, Clean; Listen, Apologize, Solve, Thank)

Responsibilities

  • Oversee bakery production and operational standards within the bakery department
  • Ensure adherence to company policies and procedures
  • Maintain product quality and freshness
  • Optimize inventory management, including monitoring levels and executing timely replenishment to maintain in-stock conditions
  • Lead bakery department operations, ensuring efficient production and high-quality prepared foods
  • Demonstrate full proficiency in operational functions, including preparing, baking, and merchandising bakery items to company standards
  • Ensure accurate item labeling
  • Foster open communication, trust, and a positive work environment
  • Engage with members in a friendly manner, address questions or concerns promptly, and escalate unresolved issues
  • Maintain club standards, contribute to club goals, and support financial performance through cost discipline and efficient task completion

Skills

ServSafe Certification
Bakery Production
Inventory Management
Food Safety
Product Quality Control
Operational Standards

BJ's Wholesale Club

About BJ's Wholesale Club

N/AHeadquarters
N/AYear Founded
N/ACompany Stage

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