Assistant Restaurant Manager - Nine Fine Irishmen - New York New York at MGM Resorts International

New York, New York, United States

MGM Resorts International Logo
Not SpecifiedCompensation
Junior (1 to 2 years), Mid-level (3 to 4 years)Experience Level
Full TimeJob Type
UnknownVisa
Hospitality, Food and Beverage, EntertainmentIndustries

Requirements

  • High School Diploma, GED, or equivalent
  • Work varied shifts, including weekends and holidays
  • 2+ years of prior relevant experience
  • 3+ years of prior relevant experience in a Food and Beverage supervisory/managerial role (preferred)
  • Must be 21 years of age or older

Responsibilities

  • Make daily floor plans per shift to ensure proper rotation and coverage of stations
  • Supervise floor service in dining rooms during hours of operation
  • Perform employee evaluations and manage issues related to attendance records
  • Maintain communication with the Chef on all food service and menu issues
  • Communicate with management, chefs, and culinary staff to fulfill and address issues or needs requested by guests and employees
  • Order supplies through the IP System and Purchasing; prepare purchase requisitions for any outlets from the warehouse or support departments
  • Keep inventory form and stocking area updated
  • Inspect food coming from support departments to assure freshness and quality
  • Maintain direct communication with guests for special requests and large party reservations

Skills

Restaurant Management
Team Supervision
Floor Service
Employee Evaluations
Inventory Management
Food Quality Inspection
Guest Communication
Supply Ordering
Shift Scheduling
Food and Beverage Operations

MGM Resorts International

About MGM Resorts International

N/AHeadquarters
N/AYear Founded
N/ACompany Stage

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