3rd Shift Sanitation Team Member at Land O'Lakes

Websterville, Vermont, United States

Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food ManufacturingIndustries

18 years or older
Basic computer skills
Ability to read, write, comprehend, follow verbal and written instructions, and possess basic mathematical skills
Preferred Qualifications & Experiences
1+ years of continuous prior experience in any industry
Self-reliant and able to accurately work under limited supervision
Able to troubleshoot mechanical problems
Customer focused and able to work in a collaborative team
Ability to follow manufacturer’s specifications and directions
Able to work in a fast-paced environment
Able to work in cold and/or hot temperatures throughout the day
Adhere to all standard operating procedures (SOPs)

Cleaning the production rooms
Taking apart equipment for further cleaning
Finishing production as needed
Performing many cleaning tasks, which may include reaching over the head with a scrub brush, cleaning on a ladder, using a water hose, and using cleaning detergents and sanitizers
Following company safety and quality programs
Learning many aspects of production
Communicates work order progress to supervisor and production operators
Ensure a safe working environment while performing assigned tasks
Follow all procedures, GMPs, Safety, Quality, and Sanitation plans
Identify and report all potentially non-conforming product and equipment to Supervisor and the Quality Assurance Department
Ability to be flexible in work performed and schedule
Other duties as assigned