Warehouse Operator (6am-6:30pm) at Nature's Bakery

Salt Lake City, Utah, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food Manufacturing, Consumer GoodsIndustries

Requirements

High School Diploma or GED
1-3 years of experience in a warehouse, logistics, or distribution environment
Forklift operation experience preferred (sit-down, stand-up, reach truck)
Knowledge of warehouse processes like receiving, stocking, picking, packing, and shipping
Familiarity with inventory systems (RF scanners, WMS, or ERP software is a plus)
Basic computer skills
Ability to apply basic mathematical concepts such as addition, subtraction, multiplication, and division
Ability to define problems, collect data, establish facts, and seek solutions
Positive attitude & pleasant personality; effective memory skills; good hand-eye coordination
Dependability, ability to follow directions & strong willingness to learn
Complete a background check and pre-employment drug screen

Responsibilities

Operate power equipment to move, locate, relocate, stack, load, unload, pick, and count merchandise safely and efficiently
Store incoming merchandise on racking systems
Pull products from the warehouse for shipment to fill customer orders
Stage ingredients in kitchen drop locations, hook up new totes, and deliver packaging material to drop locations on production lines
Unload bulk ingredient tankers into ingredient silos safely
Build, adjust, and secure pallets for safe transportation
Pick products from warehouse racks accurately in a fast-paced environment, reading purchase orders and sales orders
Utilize handheld scanning device or written documents to locate products and fill customer orders
Ensure accurate inventory of goods and convey completed orders to designated areas
Initiate action for damaged or defective goods received
Verify items pulled against documents for accuracy
Transport palletized merchandise from receiving to staging areas and to freight trucks or loading docks
Receive and store raw materials in designated locations
Receive raw ingredient tankers per GMP, quality, and food defense standards, and unload into bulk silos
Move and store empty pallets, stack them, and sweep aisles to maintain clean and safe environment
Take advantage of opportunity charging for power equipment
Perform daily inspections of powered industrial trucks and submit reports
Mentor and influence new warehouse personnel on proper operation of powered industrial trucks
Operate powered industrial trucks per manufacturer’s instructions and company safety rules
Collaborate with all warehouse departments (Shipping, receiving, finished goods, and raw material intake) for seamless operations

Skills

Forklift Operation

Order Picking

RF Scanner

Inventory Control

Palletizing

Basic Computer Skills

Handheld Device

Warehouse Operations

Nature's Bakery

Produces nutritious, real fruit-filled snacks

About Nature's Bakery

Nature's Bakery produces a range of healthy snacks that are filled with real fruit. Their product offerings include Whole Wheat Fig Bars, Oatmeal Crumble Bars, Gluten-Free Fig Bars, and Brownie Bars, catering to various dietary needs such as whole grain and gluten-free options. These snacks are aimed at health-conscious consumers, including busy professionals, parents, and fitness enthusiasts, who seek convenient and nutritious food choices. Nature's Bakery stands out from competitors by emphasizing the use of thoughtful, real ingredients in their products. They operate a direct-to-consumer sales model through their website, alongside retail distribution, and offer a subscription service for regular deliveries of their snacks. The company's goal is to provide delicious and nutritious snack options while ensuring customer satisfaction through quality ingredients and a convenient shopping experience.

Carson City, NevadaHeadquarters

2011Year Founded

ACQUISITIONCompany Stage

Food & Agriculture, Consumer GoodsIndustries

201-500Employees

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Paid Vacation

Paid Sick Leave

Paid Holidays

Paid Short-Term Disability

Paid Life Insurance

Wellness Program

Pet Insurance

Risks

Rising costs of plant-based ingredients may impact Nature's Bakery's profit margins.

Increased competition from emerging health-focused snack brands could erode market share.

The $237 million facility expansion in Salt Lake City poses financial risks if sales don't grow.

Differentiation

Nature's Bakery offers a wide range of dietary options, including gluten-free and plant-based.

The company emphasizes real, thoughtful ingredients in all its snack products.

Nature's Bakery provides customizable snack boxes with subscription services for convenience.

Upsides

The health and wellness food market is expected to grow at a CAGR of 9.2%.

Nature's Bakery's expansion into e-commerce aligns with the $250 billion online grocery market.

The 'snackification' trend supports increased demand for Nature's Bakery's snack products.

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