Stage – Demi Chef(fe) de rang F/H/NB at The Walt Disney Company

Benefits include 100% coverage of the Navigo public transport pass, diverse company restaurant options, Disney store, restaurant, and hotel discounts year-round, on-site accommodation (under conditions), and free park entries for you and your family (under conditions).

This is an on-site internship position at Disneyland Paris in Marne la Vallee, requiring work in restaurants with shifts from 6h00 to 2h00 including weekends.

You must be preparing a BTS Management Hôtellerie Restauration, option A (salle), and demonstrate good mood, communication skills, stress resistance, team spirit, attention to hygiene and safety, and flexibility for varying hours.

The culture emphasizes teamwork as a central strategy, a multicultural and collaborative environment, and a unique international setting where you interact with diverse colleagues to create Disney magic for millions of visitors.

Strong candidates are exclusively preparing a BTS Management Hôtellerie Restauration option A (salle), show good humor, easy communication, stress resistance, team spirit, strict adherence to hygiene and safety, and flexibility for shifts including weekends.