Associate Director/Director, New Oncology Product Innovation
NateraFull Time
Expert & Leadership (9+ years)
The Sr. Director of Owned Brands & Culinary R&D should possess a strategic mindset and hands-on experience, blending creative culinary vision with disciplined execution and thriving at the intersection of product strategy, food trends, and customer experience. Strong leadership skills and the ability to collaborate effectively with merchandising, category management, and operations are essential.
This role involves owning and evolving Hungryroot’s private label product development strategy, identifying opportunities to expand the assortment, translating market insights into new product concepts, leading the development of innovative product formulations, partnering with culinary experts for recipe development, managing the end-to-end product development process, working closely with manufacturing partners and operations, establishing timelines, and overseeing the development of new meal recipes.
Online meal kit and grocery delivery service
Hungryroot provides a service that merges meal kits with grocery delivery, making it easier for busy individuals and families to prepare meals without the hassle of planning or shopping. Customers can choose from a variety of meal options, including dairy-free, gluten-free, and plant-based dishes, tailored to their dietary preferences. By taking a quiz on the website, users receive personalized meal recommendations that align with their eating habits and goals. The subscription model allows customers to receive deliveries starting at $65, with the flexibility to skip weeks or cancel anytime. Hungryroot stands out in the online food delivery market by focusing on healthy, easy-to-prepare meals and offering a unique combination of meal kits and grocery items, catering specifically to health-conscious consumers.