Repacker - Mid Shift at Sysco

Tomball, Texas, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food Processing, DistributionIndustries

Requirements

Ability to adjust to sudden changes in customer demands or operational goals
Commitment to work until job is completed
Interacts well with others; good team player
Results-oriented
Customer-service oriented
Detail oriented
Ability to perform mathematical calculations and conversions to determine amounts and sizes of products needed for orders
Ability to work in 30 degree temperature for 10-12 hours
Ability to stand 10-12 hours
Ability to lift 2 oz. to 60 lb. boxes
Ability to bend and twist when loading conveyor and/or packaging equipment
Ability to turn at the waist and place boxes on conveyor
Ability to read specification sheets that come down the line for different orders
Currently authorized to work in the United States

Responsibilities

Receives packing orders and determines that correct packing materials are available at packing station
Notifies material handler if additional materials are needed for the packing run
Visually inspects quality, weights, and specifications of product, setting aside defective items
Constantly monitors machines for operation and safety problems
Checks packages for leaks, discoloration, and foreign objects inside the package
Packs packages of product into designated cartons per specifications on the customer order
Places identification labels on cartons
Reports discrepancies to leads or supervisor
Follows all GMP's and safety regulations
Completes other duties as assigned by management

Skills

Key technologies and capabilities for this role

product inspectionhand packingquality controlmathematical calculationsteamworkcustomer serviceattention to detailGMP compliancesafety regulations

Questions & Answers

Common questions about this position

What is the pay for the Repacker position?

The pay is $14.50 per hour.

What shift hours does this job require?

The shift is from 12pm to close.

What skills are needed for this Repacker role?

Key skills include detail orientation, ability to perform mathematical calculations and conversions, good team player qualities, customer-service orientation, and adaptability to sudden changes.

What are the physical demands of this job?

The role requires standing 10-12 hours, working in 30-degree temperatures for 10-12 hours, lifting 2 oz. to 60 lb. boxes, and bending/twisting.

Where can I find information on Sysco's benefits?

For information on Sysco’s Benefits, please visit https://SyscoBenefits.com.

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters

1970Year Founded

IPOCompany Stage

Food & AgricultureIndustries

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.

Reliance on partnerships for technology advancements may pose risks if results are unmet.

Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.

The company provides flexible payment options and waives delivery minimums for scheduled deliveries.

Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.

The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.

Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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