Category Manager - Core Pantry
Thrive MarketFull Time
Mid-level (3 to 4 years)
Santa Clara, California, United States
Key technologies and capabilities for this role
Common questions about this position
The hourly wage ranges from $19-21 an hour, based on experience.
This is an on-site position requiring availability to work onsite with a flexible schedule often including evenings and weekends.
Candidates need 1+ years in a pastry preparation position, basic math and measuring skills, and a high school diploma or equivalent (degree from a post-secondary culinary arts program preferred). Physical abilities include lifting up to 50 pounds and well-paced mobility for up to 8 hours.
Benefits include medical, dental, vision insurance, paid time off, paid parental leave, 401K with match or RRSP, bonus program, free family meal daily, discounts at Eataly, classes on products and Italian cuisine, and referral bonus program.
Strong candidates have 1+ years of pastry experience, a culinary arts degree preferred, holiday and weekend availability including Christmas and New Years, and the physical ability to handle baking equipment and stand for long periods.
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