Meal Category Lead
HungryrootFull Time
Senior (5 to 8 years), Expert & Leadership (9+ years)
Candidates should be confident, people-oriented individuals with proven experience in a similar Account Management or Business Development role. Ideally, they will have knowledge of the meat industry, possess the ability to perform market research and competitor analysis, and demonstrate passion and enthusiasm for success. The ability to cook and present a steak range for customers is also required.
The Meat & Poultry Specialist will drive volume, sales, and margin growth for the specialist Meat & Poultry category by working closely with sales teams and customers. Responsibilities include maximizing sales opportunities, finding new customers, training sales teams on product knowledge, presenting and demonstrating the product range, promoting the company's proposition, and reducing waste through effective sales strategies. The role also involves completing administrative tasks, maintaining a pipeline in Salesforce, analyzing customer requirements, and staying aware of competitor and market trends.
Foodservice distribution for restaurants and healthcare
Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.