Customer Support Specialist - Remote Overnight Shift
MudflapSalary not specified
Full Time
Entry Level & New Grad
Manufacturing Shift Supervisor - Nights at Shearers Foods
Perham, Minnesota, United States
$67,000 – $85,000Compensation
Junior (1 to 2 years), Mid-level (3 to 4 years)Experience Level
Full TimeJob Type
UnknownVisa
Food Manufacturing, Snack ManufacturingIndustries
Requirements
- 4 year degree in a related, business or technical field such as food science, operations management, or engineering preferred
- 2-5 years of experience in a production management or supervision role, preferably in the food processing industry
- In some cases, education and experience may be substituted for the degree
Responsibilities
- Manage, mentor and inspire your team to achieve top-notch quality products
- Foster a culture of continuous improvement and lean manufacturing
- Uphold our commitment to safety and sanitation, creating a secure workplace for all
- Ensure compliance with all regulatory requirements, setting the standard for excellence
- Engage in positive employee relations, providing training and evaluation to enhance skills
- Monitor work performance and attendance, driving your team to meet performance metrics data to refine work processes and maintain essential documentation
- Collaborate with cross-functional teams to optimize operations and departmental coordination
- Plan and establish effective work schedules to meet our ambitious goals
- Champion safety, quality, and productivity, ensuring that products meet the highest standards of excellence
Skills
Production Supervision
Lean Manufacturing
Safety Compliance
Sanitation
Employee Training
Performance Metrics
Work Scheduling
Regulatory Compliance
Continuous Improvement
Team Management
Shearers Foods
Manufactures diverse range of snack foods
About Shearers Foods
Shearer's Snacks offers a robust work environment leveraging advanced manufacturing facilities and sustainable production approaches to create a diverse array of snack foods. The company's emphasis on environmental sustainability not only meets industry standards but also fosters a culture of responsibility and innovation among its team members. This focus on eco-friendly practices and state-of-the-art technology makes it an appealing workplace for those passionate about sustainable practices and cutting-edge manufacturing processes.
Massillon, OhioHeadquarters
1974Year Founded
$53MTotal Funding
DEBTCompany Stage
Food & Agriculture, Consumer GoodsIndustries
11-50Employees