DevOps Lead
SardineSalary not specified
- Full Time
- Junior (1 to 2 years)
$40,000 – $60,000Compensation
Junior (1 to 2 years), Junior (1 to 2 years)Experience Level
Full TimeJob Type
UnknownVisa
Food Service, HospitalityIndustries
Requirements
Candidates should possess a solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more, with a minimum of 2 years of kitchen experience and at least 1 year of leadership experience.
Responsibilities
The Lead Line Cook will prepare and cook food items to perfection, accurately following culinary standards, maintain compliance with sanitation regulations and safety standards, collaborate with the virtual Front of House team to deliver exceptional dining experiences, take ownership of the opening, closing, and shift hand-off process, assist in the training and development of staff members, and facilitate smooth team dynamics by addressing and resolving minor conflicts among staff.
Skills
Knife Skills
Flat Top Cooking
Food Preparation
Sanitation
Teamwork
Conflict Resolution
Training
Sealed
Home energy efficiency upgrades and services
About Sealed
Sealed focuses on enhancing home comfort and energy efficiency through services like insulation, HVAC upgrades, and smart home technology installations. The company primarily targets homeowners who want to improve their living spaces while lowering energy expenses. Sealed distinguishes itself by covering the initial costs of these upgrades, allowing homeowners to pay back through the savings on their energy bills. This performance-based model aligns Sealed's success with the energy savings of their clients, ensuring a commitment to quality work that effectively reduces energy consumption. The goal of Sealed is to provide a straightforward and affordable solution for homeowners to achieve a more comfortable and energy-efficient home.
New York City, New YorkHeadquarters
2012Year Founded
$110MTotal Funding
LATE_VCCompany Stage
Energy, Consumer GoodsIndustries
51-200Employees