Journeyman Electrician, Chicago
Flock Safety$64,000 - $88,000/year
Full Time
Junior (1 to 2 years), Senior (5 to 8 years)
Not SpecifiedCompensation
Mid-level (3 to 4 years)Experience Level
Full TimeJob Type
UnknownVisa
Food Production, ManufacturingIndustries
Requirements
- Red Seal Certified Industrial Electrician
- Dual Boiler ticket, 4th class power engineer
- Post-Secondary education as electrician or electrical engineer
- Must be able to legally work in Canada
- Previous experience in food manufacturing facility an asset
- Working knowledge of PLC’s and Servo drives
- Working understanding and ability to write logic for Siemens, Mitsubishi, Allen Bradley, and Direct Logic
- Knowledge of SOPs and Good Manufacturing Practices in food industry an asset
- Ability to prioritize under the pressure of tight deadlines
- Excellent communication skills, showing high level of professionalism in written and verbal communications
- Assist with Machine certifications
- Must have good computer skills (Microsoft office)
- Self-directed and motivated team player
- Knowledge of Health & Safety Regulations
- Persistence and confidence to ensure issues are resolved
- Ability to train others
- Comfortable working in a production area
Responsibilities
- Respond quickly to production requests for electrical support to ensure minimum downtime
- Minimize production downtime through preventive maintenance; provide input and implement a Preventive Maintenance program to ensure that all equipment are routinely maintained
- Conduct audits/assessments on all production equipment to ensure operating standards are met
- Diagnose malfunctioning components, systems and apparatus using testing tools and equipment
- Inspect electrical components for identifying defects, hazards, or need for repair or adjustment to ensure abidance with codes
- Assemble, examine, test, and maintain electrical wiring, receptacles, switch boxes, equipment, apparatus, fixtures, and other components
- Repair or replace electrical wirings and other electrical fixtures
- Maintain safe practices and actively engage in continuous improvement projects to improve safety
- Inform the Plant Manager, Maintenance Manager/Supervisor/Lead Hand regarding potential hazards and recommending corrective solutions
- Follow blueprints or prepare outlines to find out the location of equipment and wiring
- Plan layout to install electrical wiring, fixtures, and equipment depending on the local codes and job specifications
- Perform preventative maintenance administrative duties like maintaining files and records, ordering equipment and supplies and preparing reports
- Provide cost estimates and preliminary sketches for services and materials as requested
- Collaborate with maintenance team members and provide training to apprentices as required
- Occasionally perform physically demanding tasks like moving or lifting heavy objects
- Keep abreast of new technology, electrical services, and manufacturing processes
- Work together with the rest of the maintenance team to complete Work Orders and follow a Preventive Maintenance Program
Skills
Industrial Electrical Installation
Electrical Troubleshooting
Preventive Maintenance
Electrical Repair
Motor Maintenance
Generator Maintenance
Pump Maintenance
PLC Controls
Electrical Testing Tools
Red Seal Certification
Daiya Foods
Produces plant-based dairy alternatives
About Daiya Foods
Daiya Foods specializes in creating plant-based, dairy-free products, with a strong focus on vegan cheeses that mimic the taste and melting qualities of traditional cheese. Their product range includes not only vegan cheese but also dairy-free yogurt, cream cheese, dressings, and ready-to-eat meals like flatbreads and pizzas. Daiya's products cater to a wide audience, including vegans, those with lactose intolerance, and consumers looking for healthier food options. What sets Daiya apart from its competitors is its commitment to taste and sustainability, which has helped it gain popularity in the growing plant-based food market. The company's goal is to provide delicious alternatives to dairy products while promoting a healthier and more sustainable lifestyle.
Burnaby, CanadaHeadquarters
2008Year Founded
ACQUISITIONCompany Stage
Food & Agriculture, Consumer GoodsIndustries
201-500Employees