Territory Business Manager- Food Safety (Nebraska)
Andersen CorporationFull Time
Mid-level (3 to 4 years), Senior (5 to 8 years)
Key technologies and capabilities for this role
Common questions about this position
Tyson provides paid time off, 401(k) plans, and affordable health, life, dental, vision, and prescription drug benefits to team members and their families.
A minimum of 1 year experience in the Fresh Meats industry or other QA type experience is required, along with a High School diploma or equivalent preferred.
This is an on-site position at the facility on A Shift, with priority for current team members at this location; no remote work is indicated.
Candidates need excellent verbal and written communication skills, problem-solving abilities, math and organizational skills, ability to read product specifications, and capacity to work under stress with flexibility.
You must provide a resume to be considered, and priority goes to current team members at this facility; complete any additional tasks required after submitting your application.
Produces and distributes protein food products
Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.