Meal Category Lead
HungryrootFull Time
Senior (5 to 8 years), Expert & Leadership (9+ years)
Key technologies and capabilities for this role
Common questions about this position
Yes, there is a sign-on bonus of up to $5,000 with qualifications.
The position involves all shifts.
Candidates must have 1-month prior experience in a meat processing facility, with preference for specific roles like Harvest: 1rst Butter, 2nd Butter, Low Backer, or Processing: 13th Rib/Finger & Bottom Bones, Top Boners.
The role requires operating knives and hooks safely, performing physical tasks like pushing, lifting, and pulling up to 80 lbs., standing for 8+ hours on a moving chain or table, working in hot/cold environments, and complying with PPE protocols.
Highlight your 1-month prior meat processing experience, especially in preferred roles like butter or boner positions, select SMS text messaging during application, and complete the additional task after submitting to provide more information. Prior Tyson workers note the 180-day waiting period and 3-time employment limit.
Produces and distributes protein food products
Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.