Class A Driver - SYGMA - Clackamas, OR at Sysco

Portland, Oregon, United States

Sysco Logo
Not SpecifiedCompensation
Junior (1 to 2 years)Experience Level
Full TimeJob Type
UnknownVisa
Logistics, Transportation, Food DistributionIndustries

Requirements

  • High school diploma/GED/equivalent degree, plus 1 year of tractor trailer driving experience preferred. Completion of a tractor trailer driving school will be accepted instead of, or in addition to a high school diploma
  • Valid Class A Commercial Driver’s License
  • Must be insurable to operate a vehicle as a condition of initial and continued employment
  • Knowledge of DOT regulations; Hazmat guidelines; Safe lifting and delivery practices
  • Skill in driving over long distances, over a variety of terrains and in varying weather conditions, communicating with customers; solving problems; delivering product
  • Ability to drive a tractor-trailer unit both in the day and at night in a variety of traffic and weather conditions and remain alert and aware of surroundings; meet or exceed minimum productivity levels established by the Company; handle hazardous materials and food and restaurant items that are frozen, dry and refrigerated; operate a 3 axle tractor, 45' - 48' trailer

Responsibilities

  • Unloads product from trailer, by hand or using a hand cart down ramps, stairs, or docks, in all weather conditions and places in designated customer storage areas according to customer specifications and company standards (e.g., handling product according to preferred work methods, scanning product as it is delivered into the store)
  • Ensures all paperwork is completed according to established company and governmental guidelines (e.g., DOT electronic or manual logs, inspections, company vehicle maintenance reports and pre- and post-trip reports are completed accurately and submitted on a timely basis, ensures all invoices are accurate and turned in daily and all damages and shortages are reported promptly)
  • Ensures all food safety protocols are met according to established guidelines (e.g., proper temperatures are maintained in the delivery vehicle, product is inspected for visible damages prior to delivery, product is delivered and stored to prevent cross contamination) and maintains sanitary conditions in tractor and trailer; assists with maintaining sanitary conditions in the warehouse and yard
  • Develops and establishes good relationships with customers by providing excellent and courteous service with clear communication
  • Other duties as assigned by Management

Skills

Key technologies and capabilities for this role

Class A CDLTractor Trailer DrivingSafe TransportProduct UnloadingHand Cart UseCustomer DeliveryInvoice ProcessingProduct ScanningPaperwork Completion

Questions & Answers

Common questions about this position

What is the average pay for Delivery Drivers at SYGMA Portland?

Delivery Drivers run 3-4 routes per week and average $90,000 per year with potential to earn over $100,000.

Is this a remote position or does it require being on-site?

This is an on-site position in Clackamas, OR, involving driving tractor trailers from the warehouse to customers with no travel percentage outside local routes.

What are the minimum education and experience requirements for this role?

A high school diploma/GED or equivalent is required, plus 1 year of tractor trailer driving experience.

What benefits are offered to Delivery Drivers?

Benefits include 10 paid holidays, medical, dental and vision insurance (active the 1st of the month after 31 days), 401k, Sysco stock purchase plan, bi-weekly pay, and paid training.

What makes a strong candidate for this Class A Driver position?

Strong candidates have a high school diploma or equivalent plus 1 year of tractor trailer experience, a focus on safety, efficiency, food safety protocols, customer service, and paperwork accuracy.

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters
1970Year Founded
IPOCompany Stage
Food & AgricultureIndustries

Benefits

Health Insurance
401(k) Retirement Plan
401(k) Company Match
Professional Development Budget
Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.
Reliance on partnerships for technology advancements may pose risks if results are unmet.
Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.
The company provides flexible payment options and waives delivery minimums for scheduled deliveries.
Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.
The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.
Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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