Checker Operator (TVDC) (5) at Tyson Foods

Russellville, Arkansas, United States

Tyson Foods Logo
Not SpecifiedCompensation
Entry Level & New GradExperience Level
Full TimeJob Type
UnknownVisa
Food Processing, ManufacturingIndustries

Requirements

  • Six (6) months of continuous work history with a single employer in the last twelve (12) months (3 months of forklift or warehouse experience preferred)
  • Full range of motion of arms, wrists, elbows, shoulders, neck, all digits, and legs
  • Ability to stand for extended periods of time with a sense of balance
  • Ability to work with corrective lenses if vision problems
  • Cold storage experience preferred
  • Must pass post-offer health assessment and drug screening
  • Proficiency in reading and writing
  • Ability to complete on-the-job paperwork and effectively communicate across all management levels

Responsibilities

  • Operate entry-level forklifts to load, unload, and process all product and materials through the warehouse in a timely and accurate manner
  • Move around the work area at a fast pace, bend, squat, lift, push, pull, and carry up to 50 pounds during 10-12 hour shifts
  • Follow all Tyson Policies and Safety Guidelines
  • Be available to work overtime and weekends as required to meet production deadlines
  • Work in a fast-paced cold storage environment (ranging from -10-34 degrees)
  • Be willing to be cross-trained and moved to other areas as needed
  • Stand or walk up to 100% of the time for 10-12 hours per day on hard floors
  • Perform physical requirements of the job with or without reasonable accommodation

Skills

Forklift Operation
Warehouse Operations
Loading
Unloading
Cold Storage

Tyson Foods

Produces and distributes protein food products

About Tyson Foods

Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.

Springdale, ArkansasHeadquarters
1935Year Founded
IPOCompany Stage
Food & AgricultureIndustries
10,001+Employees

Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life Insurance
Disability Insurance
401(k) Company Match
401(k) Retirement Plan
Unlimited Paid Time Off
Paid Vacation
Paid Holidays
Relocation Assistance

Risks

Rising feed costs due to climate change could increase operational expenses.
Consumer backlash against GMOs and insect protein may affect brand perception.
Labor shortages in meat processing could disrupt Tyson Foods' production capabilities.

Differentiation

Tyson Foods is a leader in protein production, including beef, chicken, and pork.
The company emphasizes sustainability, focusing on environmental impact and animal welfare.
Tyson Foods leverages a vast supply chain for efficient farm-to-table delivery.

Upsides

Tyson Foods invests in insect protein, aligning with sustainable food trends.
The acquisition of Williams Sausage Company expands Tyson's product offerings.
Tyson's IT hub in Lisbon creates over 200 technology jobs, enhancing operational efficiency.

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