Barista

Chicago, Illinois, United States

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Not SpecifiedCompensation

Entry Level & New Grad, Junior (1 to 2 years)Experience Level

Full TimeJob Type

UnknownVisa

Food & Beverage, HospitalityIndustries

Requirements

Candidates should be searching for a career in food and beverage with a dynamic, growing company, passionate about coffee, food, and creating inclusive hospitality experiences. They should be reliable and consistent, able to anticipate guests’ needs, and possess a can-do attitude. Applicants must be 18 years of age or older and eligible to work in the United States, with a flexible schedule and availability to work mornings, evenings, weekends, and holidays. Existing Food Handler’s Certification is required for the state of employment, or the candidate must obtain it within 30 days post-hire.

Responsibilities

The Barista will deliver exceptional hospitality to guests, teammates, and vendors by making and serving delicious beverages with various brewing methods and preparing and serving delicious food. They will stay knowledgeable about Blue Bottle’s offerings through training, taste beverages regularly to ensure quality, and create community in cafes by sharing their coffee knowledge. Baristas will also support their team by performing tasks such as cleaning, clearing dishes, and maintaining a safe and respectful working environment, while upholding health, food safety, and sustainability goals.

Skills

Coffee Brewing

Beverage Preparation

Food Handling

Customer Service

Teamwork

Cleaning

Sustainability

Blue Bottle Coffee

Specialty coffee roaster and retailer

About Blue Bottle Coffee

Blue Bottle Coffee specializes in roasting and selling high-quality coffee beans and brewing equipment, primarily in the United States. The company focuses on providing freshly roasted coffee, emphasizing single-origin beans that highlight unique flavors from specific regions. Customers can purchase products directly from the website or physical locations, and they also offer a subscription service for regular deliveries of coffee. This model allows Blue Bottle Coffee to cater to individual coffee lovers and specialty coffee shops while ensuring a steady revenue stream. Their commitment to quality and sustainable sourcing practices sets them apart from competitors in the specialty coffee market.

Oakland, CaliforniaHeadquarters

2002Year Founded

$132MTotal Funding

SERIES_CCompany Stage

Food & Agriculture, Consumer GoodsIndustries

501-1,000Employees

Benefits

Health, dental, and vision for eligible employees on day one

401(k)

Free drinks at any of our cafes and a complimentary bag of beans to take home each week

Discounts on any Blue Bottle food items and merchandise

Paid Time Off

Risks

Competitors like Diamond Brew threaten market share in instant coffee segment.

Cultural differences in Southeast Asia may impact brand acceptance.

New product introductions may alienate traditional Blue Bottle customers.

Differentiation

Blue Bottle offers single-origin beans for unique regional flavor profiles.

The company provides both direct-to-consumer sales and subscription services.

Blue Bottle emphasizes sustainable sourcing and high-quality, freshly roasted coffee.

Upsides

Expansion into Las Vegas and Singapore increases brand visibility and customer base.

Craft Instant Coffee aligns with growing instant coffee trend in Asia.

Collaboration with BTR Nation taps into functional foods trend for health-conscious consumers.

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