ALISTADOR/CONGELADO at Sysco

Santa Cruz de Tenerife, Canary Islands, Spain

Sysco Logo
Not SpecifiedCompensation
Entry Level & New GradExperience Level
Full TimeJob Type
UnknownVisa
Logistics, Distribution, Food ServiceIndustries

Requirements

  • Knowledge and ability to use the WMS system
  • Attention to product integrity and condition verification
  • Capability to identify and handle damaged products
  • Effective communication with Montacarguista and Supervisor de Bodega
  • Participation in morning meetings

Responsibilities

  • Perform route preparation (alisto) with products for different clients using WMS, ensuring product integrity and verifying condition before movement in or out of the warehouse
  • Constantly review product condition and place damaged products in the designated area to avoid errors in preparation and delivery
  • Prepare products from the picking zone for clients who require it, verifying that the requested matches the prepared
  • Comply with WMS tasks, updating product inventory
  • Communicate empty picking spaces to the Montacarguista to maintain timely product availability and avoid delays in route preparation
  • Report any anomalies in product identification or condition to the Bodega Supervisor for modification
  • Prepare different samples sent to clients for product testing and possible invoicing
  • Participate in morning meetings to listen or communicate concerns or improvements
  • Collaborate in other tasks associated with the position as required by the area or company

Skills

WMS
Picking
Alisto
Inventario
Logística
Bodega

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters
1970Year Founded
IPOCompany Stage
Food & AgricultureIndustries

Benefits

Health Insurance
401(k) Retirement Plan
401(k) Company Match
Professional Development Budget
Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.
Reliance on partnerships for technology advancements may pose risks if results are unmet.
Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.
The company provides flexible payment options and waives delivery minimums for scheduled deliveries.
Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.
The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.
Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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