2nd Shift Machine Operator- Kansas City-KS at Tyson Foods

Kansas City, Kansas, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food Processing, Meat PackingIndustries

Requirements

Minimum of 3 months of machine or packing operator experience
Minimum of 6 months of continuous work in the last 3 years
Willing and able to be exposed to a cold/damp work environment with temperatures ranging from 28 to 42 degrees
Willing and able to lift, push, or carry up to 50 lbs
Willing and able to work in a fast-paced environment with repetitive motions
Willing and able to stand, bend, reach overhead, and twist for long periods (8-12 hours a day on a hard floor)

Responsibilities

Operate machinery to ensure continuous flow of product through the production process
Ensure proper ingredients/supplies are used on the line
Monitor and adjust machine settings as needed
Notify supervisor if machines require maintenance
Maintain a safe work environment and adhere to Tyson's policies and procedures
For Raw Machine Operator: Combine various meat and raw ingredients to formulate stuff and deliver product to logs for the cook system
For Raw Machine Operator: Perform basic lubrication, inspection, adjustments, repairs, cleaning (CLAIRLEAN Manufacturing), and sanitation
Contribute to continuous improvement through line-side problem solving
Maintain a clean and orderly workspace
Operate a forklift and identify/act upon system-based error messages
Resolve jams and equipment malfunctions
Open and close work orders in the MES system; monitor, interpret, and resolve system alerts
For RTE Machine Operator: Monitor robotic pocket fill and supply line with film
For RTE Machine Operator: Monitor peeler, cook/chill system unload monitor
Maintain throughput, yield, quality, food safety, and personal safety to ensure supply of customer orders
Operate film lift and move 500lb film rolls
Identify potential product defects quickly
Safely resolve jams and equipment malfunctions
Identify material quality defects (e.g., film) and take appropriate action
Operate scales, weigh drafts of meat using bench-top scales for speed and weight accuracy
Operate handheld digital scanners

Skills

Key technologies and capabilities for this role

Machine OperationForklift OperationEquipment MaintenanceLubricationInspectionAdjustmentsRepairsCleaningSanitationProblem SolvingMES SystemRobotic Systems

Questions & Answers

Common questions about this position

What benefits are offered for this position?

Tyson Foods provides benefits on day one of employment and free education to team members.

Is this a remote position or does it require on-site work?

This is an on-site position at the highly automated meat processing/packaging facility in Kansas City, KS, with exposure to a cold/damp work environment.

What skills or tasks are required for the Machine Operator role?

Key responsibilities include operating machinery, monitoring and adjusting settings, basic maintenance like lubrication and repairs, operating forklifts, resolving jams, and ensuring food safety and quality in a fast-paced environment.

What is the work environment like at Tyson Foods?

The role involves a fast-paced, highly automated meat processing facility with a cold/damp environment (28-42 degrees), requiring physical tasks like lifting up to 50 lbs and repetitive motions while maintaining safety and cleanliness.

What physical requirements must candidates meet?

Candidates must be able to lift up to 50 lbs, work in cold/damp conditions (28-42 degrees), and handle repetitive motions in a fast-paced environment, with or without reasonable accommodation.

Tyson Foods

Produces and distributes protein food products

About Tyson Foods

Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.

Springdale, ArkansasHeadquarters

1935Year Founded

IPOCompany Stage

Food & AgricultureIndustries

10,001+Employees

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

401(k) Company Match

401(k) Retirement Plan

Unlimited Paid Time Off

Paid Vacation

Paid Holidays

Relocation Assistance

Risks

Rising feed costs due to climate change could increase operational expenses.

Consumer backlash against GMOs and insect protein may affect brand perception.

Labor shortages in meat processing could disrupt Tyson Foods' production capabilities.

Differentiation

Tyson Foods is a leader in protein production, including beef, chicken, and pork.

The company emphasizes sustainability, focusing on environmental impact and animal welfare.

Tyson Foods leverages a vast supply chain for efficient farm-to-table delivery.

Upsides

Tyson Foods invests in insect protein, aligning with sustainable food trends.

The acquisition of Williams Sausage Company expands Tyson's product offerings.

Tyson's IT hub in Lisbon creates over 200 technology jobs, enhancing operational efficiency.

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