Warehouse Order Selector at Sysco

Dallas, Texas, United States

Sysco Logo
Not SpecifiedCompensation
Entry Level & New GradExperience Level
Full TimeJob Type
UnknownVisa
Foodservice, Logistics, WarehousingIndustries

Requirements

  • Must be at least 18 years of age
  • 0 – 1 year relevant work experience
  • Frequently lift product that weighs 10lb - 75lbs and up to 100lbs
  • Frequently reach up to 72 inches
  • Constantly bend and twist while operating an electric pallet jack or forklift, retrieving products from lower shelf areas
  • Work in very extreme temperatures (cooler and/or freezer)
  • Work on your feet for 10 – 12 hours daily
  • Preferred Requirements
  • 1 year experience operating an electric pallet jack or forklift
  • 1 year of warehouse, military, or physically active job experience
  • 1 year Selection Experience
  • 2 years consistent work history preferred

Responsibilities

  • Work in a Sysco warehouse and be a critical member of the foodservice supply chain
  • Pick orders for delivery to foodservice venues in the local community
  • Operate an electric pallet jack, and/or forklift
  • Organize and palletize product to build customer orders
  • Other duties as assigned

Skills

Key technologies and capabilities for this role

electric pallet jackforkliftorder pickingpalletizingwarehouse operations

Questions & Answers

Common questions about this position

What is the pay for the Warehouse Order Selector position?

Sysco is hiring Warehouse Order Selectors with potential to earn up to $84,000 per year including base, overtime, and incentives. The provided pay range is algorithmic for generalized comparison, with actual pay determined by skills, location, experience, and other factors.

Is this a remote position or does it require on-site work?

This is an on-site warehouse role requiring physical presence, including working on your feet for 10-12 hours daily in areas with temperature variations, operating equipment like pallet jacks or forklifts.

What skills or experience are required for this job?

Minimum requirements include being at least 18 years old, ability to lift 10-75lbs frequently up to 100lbs, work in extreme temperatures, and stand 10-12 hours. Preferred: 1 year operating electric pallet jack or forklift, warehouse or physically active job experience.

What is the work environment like at Sysco?

It's a safe working environment in a warehouse with temperature and humidity variations based on product type (non-refrigerated, refrigerated, frozen), involving active physical work as part of the foodservice supply chain team.

What makes a strong candidate for this Warehouse Order Selector role?

No college degree or previous warehouse experience is required, but candidates with 1 year of electric pallet jack or forklift operation, warehouse/physically active job experience, selection experience, and 2 years consistent work history are preferred.

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters
1970Year Founded
IPOCompany Stage
Food & AgricultureIndustries

Benefits

Health Insurance
401(k) Retirement Plan
401(k) Company Match
Professional Development Budget
Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.
Reliance on partnerships for technology advancements may pose risks if results are unmet.
Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.
The company provides flexible payment options and waives delivery minimums for scheduled deliveries.
Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.
The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.
Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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