Refrigeration Maint - Dept. 425S at Tyson Foods

Holcomb, Kansas, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food Processing, ManufacturingIndustries

Requirements

High School Graduate or equivalent (preferred); college or technical school a plus
Experience within industrial maintenance field or technical related background
Ammonia and refrigeration experience or education preferred
Minimum of 6 months of continuous work experience in maintenance with a single employer within the last 12 months, or currently attending/graduated from an industrial maintenance training program in the last 3 years
Available to work C shift (overnight)
Willing and able to perform physical requirements: standing, walking, bending, stretching, climbing, pushing, pulling, lifting (up to 70 pounds), reaching; climbing stairs and ladders
Successful completion of a respiratory physical
Able to work in cold, damp, hot, and humid environments
Candidates who have previously worked for Tyson: 180 days rehire waiting period and 3 times limit (effective 01-02-2025)

Responsibilities

Maintain general mechanical maintenance to all refrigeration, boiler systems, air compressor, flotation/main lift stations, and hot water systems in the facility
Perform all maintenance activities on the plant site, including but not limited to Preventive Maintenance
Troubleshoot and repair all required systems
Work in any area of the plant, including Processing or Slaughter

Skills

Refrigeration Maintenance

Ammonia Systems

Boiler Systems

Air Compressors

Preventive Maintenance

Troubleshooting

Industrial Maintenance

Tyson Foods

Produces and distributes protein food products

About Tyson Foods

Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.

Springdale, ArkansasHeadquarters

1935Year Founded

IPOCompany Stage

Food & AgricultureIndustries

10,001+Employees

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

401(k) Company Match

401(k) Retirement Plan

Unlimited Paid Time Off

Paid Vacation

Paid Holidays

Relocation Assistance

Risks

Rising feed costs due to climate change could increase operational expenses.

Consumer backlash against GMOs and insect protein may affect brand perception.

Labor shortages in meat processing could disrupt Tyson Foods' production capabilities.

Differentiation

Tyson Foods is a leader in protein production, including beef, chicken, and pork.

The company emphasizes sustainability, focusing on environmental impact and animal welfare.

Tyson Foods leverages a vast supply chain for efficient farm-to-table delivery.

Upsides

Tyson Foods invests in insect protein, aligning with sustainable food trends.

The acquisition of Williams Sausage Company expands Tyson's product offerings.

Tyson's IT hub in Lisbon creates over 200 technology jobs, enhancing operational efficiency.

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