PLC Maintenance Technician (Nights) at Nature's Bakery

Salt Lake City, Utah, United States

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Not SpecifiedCompensation

Mid-level (3 to 4 years)Experience Level

Full TimeJob Type

UnknownVisa

Manufacturing, Food & BeverageIndustries

Requirements

Understanding of automated industrial machinery, including motors, servos, pumps, drives, relays, hydraulic and pneumatic systems
Knowledge of packaging, conveyance, liquid and powder manufacturing equipment and processes
PLC troubleshooting skills
Ability to read electrical and mechanical drawings, electrical schematics, Process & Instrumentation Diagrams (P&IDs), and Process Flow Diagrams (PFDs)
Ability to install and troubleshoot basic three-phase motor control circuits
Skills in breakdown analysis
Ability to troubleshoot and maintain Allen-Bradley MicroLogix and ControlLogix hardware
Proficiency in Allen-Bradley PLC programming using RSLogix5, RSLogix500, and RSLogix5000 software or equivalent
Experience implementing and troubleshooting industrial communication networks, including Ethernet, Allen-Bradley Remote I/O, and DeviceNet
Ability to perform PID loop tuning and implement instrument calibration procedures
Knowledge of programming languages relevant to PLCs
Ability to install, maintain, and troubleshoot electrical control systems, including PLC controls, networking, and HMI systems
General knowledge of the National Electrical Code
Knowledge of wiring, hydraulic systems, and pneumatic systems
Ability to read blueprints and schematics
Physical ability to stand for long periods, lift up to 40 lbs, walk around, or climb stairs
Comfort working around moving machines (mixers, conveyor belts, forklifts)

Responsibilities

Provide input to managing controls and automation systems testing, quality control, data retrieval, and training for packaging and processing equipment
Assist in managing the controls and automation interface, testing, quality control, data retrieval, and training for all packaging and processing equipment
Assist with the development and modification of PLC and HMI programs
Provide project engineering support to process areas
Provide controls support for the manufacturing facility and assist plant mechanics in troubleshooting
Ensure documentation for control/electrical systems and document change control procedures
Assist with the development and management of controls-related capital projects
Contribute to the determination and maintainability of new process control systems
Manage process controls change control procedures for existing equipment
Initiate and develop control system modifications and new projects to improve plant performance and reliability

Skills

PLC

HMI

Automation

Controls Systems

Troubleshooting

Industrial Maintenance

Packaging Equipment

Processing Equipment

Project Engineering

Nature's Bakery

Produces nutritious, real fruit-filled snacks

About Nature's Bakery

Nature's Bakery produces a range of healthy snacks that are filled with real fruit. Their product offerings include Whole Wheat Fig Bars, Oatmeal Crumble Bars, Gluten-Free Fig Bars, and Brownie Bars, catering to various dietary needs such as whole grain and gluten-free options. These snacks are aimed at health-conscious consumers, including busy professionals, parents, and fitness enthusiasts, who seek convenient and nutritious food choices. Nature's Bakery stands out from competitors by emphasizing the use of thoughtful, real ingredients in their products. They operate a direct-to-consumer sales model through their website, alongside retail distribution, and offer a subscription service for regular deliveries of their snacks. The company's goal is to provide delicious and nutritious snack options while ensuring customer satisfaction through quality ingredients and a convenient shopping experience.

Carson City, NevadaHeadquarters

2011Year Founded

ACQUISITIONCompany Stage

Food & Agriculture, Consumer GoodsIndustries

201-500Employees

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Paid Vacation

Paid Sick Leave

Paid Holidays

Paid Short-Term Disability

Paid Life Insurance

Wellness Program

Pet Insurance

Risks

Rising costs of plant-based ingredients may impact Nature's Bakery's profit margins.

Increased competition from emerging health-focused snack brands could erode market share.

The $237 million facility expansion in Salt Lake City poses financial risks if sales don't grow.

Differentiation

Nature's Bakery offers a wide range of dietary options, including gluten-free and plant-based.

The company emphasizes real, thoughtful ingredients in all its snack products.

Nature's Bakery provides customizable snack boxes with subscription services for convenience.

Upsides

The health and wellness food market is expected to grow at a CAGR of 9.2%.

Nature's Bakery's expansion into e-commerce aligns with the $250 billion online grocery market.

The 'snackification' trend supports increased demand for Nature's Bakery's snack products.

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