Maintenance Mechanic at US Foods

Clifton Park, New York, United States

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$57,150 – $57,150Compensation

Junior (1 to 2 years)Experience Level

Full TimeJob Type

UnknownVisa

Food Service, Logistics, WarehousingIndustries

Requirements

High School education or equivalent preferred
Additional mechanic training or trade school degree preferred
Minimum of six months previous mechanic experience required
Knowledge of equipment repair and operation
Able to repair and overhaul warehouse equipment
Welding ability
Able to read and write legibly
Able to follow orders
Basic mathematical skills (add, subtract, multiply, divide)
Able to work with little direct supervision
Physical ability to sit occasionally, stand/walk frequently, drive occasionally
Physical ability to lift 1-10 lbs continuously, 10-20 lbs frequently, 25-50 lbs/50-100 lbs occasionally
Physical ability to carry 1-10 lbs/10-20 lbs frequently, 25-50 lbs/50-100 lbs occasionally
Physical ability to push/pull occasionally, climb/balance occasionally, stoop/squat frequently, kneel/bend occasionally, bend frequently, reach above shoulder occasionally, grasp/manipulate objects frequently, twist occasionally

Responsibilities

Perform necessary repairs and maintenance to warehouse-related equipment (e.g., pallet jacks, highlifts, forklifts) to ensure availability for day and night operations
Review equipment reports submitted by warehouse associates, record actions/repairs taken, and maintain a repair log per USF policy
Perform preventative maintenance (PMs) on equipment and maintain PM log with proper documentation per USF policy
Comply with all USF and government guidelines regarding safety when working on equipment (e.g., Lock Out/Tag Out, placarding, required documentation, safe work environment)
Maintain and secure the battery-charging area, batteries, and other equipment contained therein
Responsible for company tools and maintenance equipment, including inventory maintenance, safe operation, proper storage, and security of tool area
If authorized, purchase tools and other equipment needs from local vendors to perform required duties
Perform light maintenance duties as assigned (e.g., replacement of light bulbs, painting, storage rack repairs, light plumbing, equipment repairs, basic drywall and concrete repairs)

Skills

Key technologies and capabilities for this role

forklift repairpallet jack maintenancehighlift maintenancepreventative maintenancebattery maintenancelock out/tag outequipment repair logPM logtool inventorywarehouse equipment maintenance

Questions & Answers

Common questions about this position

What is the starting pay for the Maintenance Mechanic position?

The starting pay is $27.50 per hour.

What benefits are offered for this role?

Benefits include 401K with 2% automatic company contribution plus company match up to an additional 6%, medical benefits starting day one, low-cost medical, dental, and vision for family coverage, paid vacation, sick, and personal time, weekly pay, and employee uniforms provided.

What is the work schedule for this position?

The schedule is Monday - Friday from 7:00 AM to 3:00 PM.

What skills and experience are required for the Maintenance Mechanic role?

A minimum of six months previous mechanic experience is required, along with knowledge of equipment repair and operation, ability to repair and overhaul warehouse equipment, welding ability, ability to read and write legibly, basic mathematical skills, and ability to work with little direct supervision. High School education or equivalent is preferred, with additional mechanic training or trade school degree preferred.

What qualifications make a strong candidate for this Maintenance Mechanic position?

Strong candidates will have at least six months of mechanic experience, preferably with High School education or equivalent plus additional mechanic training or trade school degree, and skills in equipment repair, welding, basic math, and working independently.

US Foods

Food distribution for restaurants and healthcare

About US Foods

US Foods is a leading food distributor in America, providing a wide range of food products and services to restaurants, healthcare facilities, and other food service operators. The company offers over 350,000 products, including fresh produce and culinary equipment, and operates by purchasing food in bulk and selling it to clients while also offering services like culinary expertise and business consulting. With a strong logistics network that ensures timely deliveries, US Foods also supports clients with solutions like the "Make It Now" platform during challenging times. Additionally, the company is committed to social responsibility, having donated over $32 million in food and supplies for hunger relief during the COVID-19 pandemic.

Rosemont, IllinoisHeadquarters

1853Year Founded

$340.5KTotal Funding

IPOCompany Stage

Food & Agriculture, ConsultingIndustries

10,001+Employees

Benefits

Health Insurance

Paid Time Off

Short-term and Long-term Disability

Employee Stock Purchase Plan

Life Insurance

Flexible Work Hours

Risks

Potential E. coli contamination from Taylor Farms onions could harm US Foods' reputation.

$500 million senior notes issuance increases financial risk if debt obligations aren't met.

Expansion in Buda involves significant capital investment, risking financial strain.

Differentiation

US Foods offers over 350,000 diverse products to meet varied customer needs.

The 'Make It Now' platform aids clients in recovery and reopening efforts.

US Foods provides value-added services like culinary expertise and business consulting.

Upsides

Expansion in Buda, Texas, will create 165 new jobs by December 2026.

Flexible scheduling and seven-day delivery model enhance customer service.

Advancements in cold chain logistics improve perishable food distribution efficiency.

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