Walmart Facility Services Onsite Hiring Event - 7.8.2025
WalmartFull Time
Junior (1 to 2 years)
New Holland, Pennsylvania, United States
Key technologies and capabilities for this role
Common questions about this position
Tyson Foods provides uniforms, reimbursement for safety shoes, vacation, medical insurance, educational assistance, 401k plans, Tyson Stock Purchase Plans, nine paid holidays, and every other weekend off for work/life balance. They also offer paid time off, affordable health, life, dental, vision, and prescription drug benefits.
This is a D Shift position in the United States.
Candidates must have twelve months of continuous employment with a single employer within the last 36 months or completion of formal schooling in a specific trade, extensive fabrication and mechanical experience, with welding, boiler, and electrical experience preferred. Prior industrial maintenance experience in a manufacturing plant is preferred.
Strong candidates have prior industrial maintenance experience in a manufacturing plant, extensive fabrication and mechanical skills, preferably with welding, boiler, or electrical experience, and meet the employment continuity requirement or have formal trade schooling.
The job mentions recently increased competitive wages, but no specific salary range is provided.
Produces and distributes protein food products
Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.