Forklift Operator at Sysco

Chicago, Illinois, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Warehousing, Logistics, Food DistributionIndustries

Requirements

Successfully complete the forklift operator certification process and testing
Be able to perform Preferred Work Methods (PWMs)
Ability to work in freezer, cooler, and dry warehouse environments with extreme cold and/or warm temperatures
Ability to operate material handling equipment (MHE), such as forklifts and pallet jacks, safely
Ability to use warehouse computers and RF equipment safely and professionally
Understand and comply with all applicable Company policies (e.g., attendance, Code of Business Conduct & Ethics, Associate Handbook)
Comply with all applicable State/Federal laws, regulations, and policies (e.g., OSHA, HACCP)
Support food safety policies, standard operating procedures, and prerequisite food safety control programs

Responsibilities

Follow warehouse management system directed tasking to transport pallets of product safely between staging areas (docks, pack/holds, manual depal area) and storage areas (rack) using established PWMs
Put away product using material handling equipment (MHE), primarily a reach forklift
Inspect product being moved for shortages, damage, quality, or deterioration of packing and report to supervisor
Replenish product to full pallet or hand stack pick location/slot from reserve location following directed tasking and established PWMs
Remove shrink wrap, bands, or tape when placing a pallet into a selection location (for replenishments)
Ensure pallets are secured with shrink wrap for effective delivery to a door or staging area and to rack storage (for puts)
When carrying multiple pallets, transport pallet with heavier items on the bottom and lighter items on top to prevent damage
Deliver stacked pallets to assigned area on loading dock to ensure products are accurately staged and systematically loaded
Work effectively with immediate supervisor to minimize warehouse shrink/damage (product loss)
Maintain neatness and cleanliness of assigned work areas and travel aisles, and accuracy of warehouse locations
Report any unfixable/unsafe issues immediately to supervisor
Observe and enforce all safety rules to eliminate accidents and injuries
Operate MHE (e.g., forklifts, pallet jacks) in a safe and orderly manner
Observe proper lifting techniques and physical work practices in accordance with PWMs
Perform daily inspections on MHE, keep it clean, and report repair or service needs to supervisor
Perform all general warehouse functions including loading, unloading, manual depal, receiving, put-away, pulls, and replenishments as needed
Perform other warehouse duties as assigned

Skills

Forklift Operation

Reach Truck

Warehouse Management System

Material Handling Equipment

Pallet Jack

Shrink Wrap

Unloading

Replenishment

Product Inspection

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters

1970Year Founded

IPOCompany Stage

Food & AgricultureIndustries

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.

Reliance on partnerships for technology advancements may pose risks if results are unmet.

Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.

The company provides flexible payment options and waives delivery minimums for scheduled deliveries.

Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.

The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.

Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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