Financial Planning & Analysis Manager (Hybrid: Onsite and Remote Work) at US Foods

Rosemont, Illinois, United States

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Not SpecifiedCompensation

Senior (5 to 8 years)Experience Level

Full TimeJob Type

UnknownVisa

Food DistributionIndustries

Requirements

Bachelor's Degree in Accounting, Finance, Business or related analytical field required (or related experience)
MA/MBA preferred
Job relevant certifications preferred (e.g. CPA)
4 years of progressive relevant work experience
At least 1 year of people leadership (supervisor/manager) experience preferred
Advanced skills using MS Office Suite (Excel, Word, Outlook, etc.)
Strong financial and business acumen through experience or education
Prioritization/Organization/Multi-tasking - Able to organize their own work and meet deadlines, manages others and sets their priorities
Attention to Detail - Regularly provides work that is accurate, thorough and consistent. Reviews work of others for completeness and accuracy and provides actionable feedback
Communications - Strong Verbal & Written communications. Communicating to a variety of audiences
Analytical - Strong analytical skills. Analyzes complex information
Problem Solving - Able to make accurate decisions and proactively solves problems, many of which are complex, with little direction
Independent Thinking - Works independently on assignments. Proactively brings forward ideas for improvement
Team Participation - Collaborates well with team members and other work associates. Leads team training and work improvements
Interpersonal - Has strong working relationships with others. Able to manage interactions with all levels of the organization
People Leadership – Assigns and oversees work of team members. Provides coaching and feedback to grow team members. Is a positive role model by setting examples for integrity, fairness and respect
Systems/Processes - Strong working knowledge of IT, integration into the business, and works to make processes more effective and efficient

Responsibilities

Conduct special financial and business-related analysis as requested in such areas as margin and expense performance, marketing promotions, capital spending, project IRR and working capital. Make recommendations to improve performance
Identify favorable and unfavorable data/spending trends. Work with business functions to provide analytic and detailed transactional results and recommendations for improved performance and efficiency
Review departmental actual expense versus budget and issue monthly variance statements along with explanations of significant variances
Perform regular weekly, monthly, quarterly and ad hoc reporting and analysis
Facilitate annual planning process for selling expenses
Be a key strategic partner to senior leadership in developing strategies to drive efficiencies throughout the selling organization
Other duties as assigned by manager

Skills

Key technologies and capabilities for this role

ExcelFinancial AnalysisVariance AnalysisBudgetingFinancial ReportingAd Hoc AnalysisMS Office SuiteBusiness AcumenData AnalysisPlanning

Questions & Answers

Common questions about this position

What is the work arrangement for this role?

This position is hybrid, requiring a combination of three onsite days per week and the rest remote.

What are the minimum qualifications for this position?

Minimum qualifications include 4 years of progressive relevant work experience, a Bachelor's Degree in Accounting, Finance, Business or related analytical field (or related experience), and advanced skills using MS Office Suite.

What salary or compensation does this role offer?

This information is not specified in the job description.

What preferred skills or experiences are highlighted for this role?

Preferred qualifications include at least 1 year of people leadership experience, prioritization/organization/multi-tasking skills, attention to detail, strong communications, analytical skills, problem solving, and independent thinking.

What makes a strong candidate for this Financial Planning & Analysis Manager role?

Strong candidates will have people leadership experience, advanced Excel skills, a finance-related degree, strong analytical and problem-solving abilities, and the capacity to work independently while partnering with senior leadership.

US Foods

Food distribution for restaurants and healthcare

About US Foods

US Foods is a leading food distributor in America, providing a wide range of food products and services to restaurants, healthcare facilities, and other food service operators. The company offers over 350,000 products, including fresh produce and culinary equipment, and operates by purchasing food in bulk and selling it to clients while also offering services like culinary expertise and business consulting. With a strong logistics network that ensures timely deliveries, US Foods also supports clients with solutions like the "Make It Now" platform during challenging times. Additionally, the company is committed to social responsibility, having donated over $32 million in food and supplies for hunger relief during the COVID-19 pandemic.

Rosemont, IllinoisHeadquarters

1853Year Founded

$340.5KTotal Funding

IPOCompany Stage

Food & Agriculture, ConsultingIndustries

10,001+Employees

Benefits

Health Insurance

Paid Time Off

Short-term and Long-term Disability

Employee Stock Purchase Plan

Life Insurance

Flexible Work Hours

Risks

Potential E. coli contamination from Taylor Farms onions could harm US Foods' reputation.

$500 million senior notes issuance increases financial risk if debt obligations aren't met.

Expansion in Buda involves significant capital investment, risking financial strain.

Differentiation

US Foods offers over 350,000 diverse products to meet varied customer needs.

The 'Make It Now' platform aids clients in recovery and reopening efforts.

US Foods provides value-added services like culinary expertise and business consulting.

Upsides

Expansion in Buda, Texas, will create 165 new jobs by December 2026.

Flexible scheduling and seven-day delivery model enhance customer service.

Advancements in cold chain logistics improve perishable food distribution efficiency.

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