Engineering Manager, Data & AI

Remote

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Not SpecifiedCompensation

Expert & Leadership (9+ years)Experience Level

Full TimeJob Type

UnknownVisa

Restaurant Technology, SaaS, E-commerceIndustries

Requirements

Candidates should be product-focused engineering leaders passionate about hiring and scaling high-performance teams, with experience in mentoring, coaching, and providing a clear framework for growth for team members. A deep understanding of the importance of local restaurants and a commitment to diversity and inclusivity are also essential. This role requires experience leading a team of data and AI/ML engineers focused on building systems for product-led growth strategies and influencing new features while tackling engineering-driven initiatives for scaling. The position reports to the Chief Technology & Product Officer and manages a team of 3-4 engineers.

Responsibilities

The Engineering Manager, Data & AI will lead a team of data and AI/ML engineers to build systems that fuel product-led growth strategies. This role will influence new features and drive engineering-driven initiatives to support scaling efforts. The manager will also be responsible for shaping the product, software architecture, development process, and engineering culture, while motivating, encouraging, and leading their team to success through growth opportunities, constructive feedback, and a balance of challenge and support. Fostering an engineering culture based on collaboration, inclusion, support, measuring results, and constant improvement is a key responsibility.

Skills

Data Engineering

Machine Learning

Leadership

Team Management

Mentoring

Coaching

Software Development Practices

Cross-functional Collaboration

Product Management

ChowNow

Online ordering system for independent restaurants

About ChowNow

ChowNow provides online ordering systems specifically designed for independent restaurants. Their service allows restaurants to integrate orders from multiple platforms, including their own websites, Facebook, Google pages, and ChowNow’s own site, into a single centralized hub. This means restaurant owners do not have to manage multiple devices for different order sources. Unlike many competitors that charge high fees for third-party services, ChowNow offers a commission-free model, making it a more affordable option for small to medium-sized independent restaurants. The company generates revenue through subscription fees and service charges, aiming to help restaurant owners streamline their ordering processes and improve the overall customer experience.

Santa Monica, CaliforniaHeadquarters

2011Year Founded

$62.3MTotal Funding

SERIES_CCompany Stage

Food & Agriculture, Consumer SoftwareIndustries

201-500Employees