Coordinator, Driver Check-In at Sysco

Los Angeles, California, United States

Sysco Logo
Not SpecifiedCompensation
Junior (1 to 2 years)Experience Level
Full TimeJob Type
UnknownVisa
Food Distribution, Logistics, Supply ChainIndustries

Requirements

  • High school diploma or GED equivalent
  • Working knowledge of MS Office (Word, Excel, Outlook)
  • AS400 experience

Responsibilities

  • Check-in drivers who have completed their routes by verifying product returned, customers signed the invoice, and possible missed deliveries; account for pallets, totes, and other company property returned
  • Identify missed collections and notify Credit Services
  • Ensure food safety protocols were followed on the return and coordinate with Food Safety personnel for issues
  • Assure all delivery exceptions are noted on the invoice and/or delivery exception report
  • Inspect returned products to determine restocking appropriateness or deciding if the customer warrants the credit
  • Decide and adjust as needed the appropriate reason code on invoice to provide efficient processing; code damaged or inferior products with the appropriate damage code and write the code on the damaged case
  • Separate and stage for return processing all products, and count the returned items to ensure quantities match the quantity written on the return sheet and invoices

Skills

MS Excel
MS Word
MS Outlook
AS400
Food Safety Protocols
Inventory Management
Invoice Processing

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters
1970Year Founded
IPOCompany Stage
Food & AgricultureIndustries

Benefits

Health Insurance
401(k) Retirement Plan
401(k) Company Match
Professional Development Budget
Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.
Reliance on partnerships for technology advancements may pose risks if results are unmet.
Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.
The company provides flexible payment options and waives delivery minimums for scheduled deliveries.
Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.
The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.
Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

Land your dream remote job 3x faster with AI