Cobb - 1st Shift Processing at Tyson Foods

Wadesboro, North Carolina, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

NoVisa

Food Processing, Agriculture, PoultryIndustries

Requirements

Must reside in the United States to be considered for an interview
Must agree to submit to a Security Threat Assessment (TSA)
Must have good communication skills to accurately convey opinions and concerns
Must be willing to sign an agreement to avoid any avian species (chickens, ducks, birds, etc.)
Must be willing to sign and abide by the Company Biosecurity and Company Animal Welfare Guidelines
Must be willing to shower on-site and change clothing and footwear before entering the facility (no jewelry except medical ID, body piercings covered)
Must be able to perform physical demands: regularly push or pull basket of chicks up to 125 lbs, stand majority of shift on concrete floor, walk, sit, use hands to finger/handle/feel, reach with hands and arms, balance, stoop, bend over, talk/hear; specific vision abilities (close, distance, color, peripheral, depth perception)
Must use safe lifting techniques
Applicants with previous agricultural or production experience preferred
Priority consideration to internal applicants

Responsibilities

Place hatching eggs in properly labeled buggies (15%)
Process chicks including: grade, vaccinate (operate robot), weigh chicks, and perform toe trim (70%)
Prepare chick boxes, count by-products (5%)
Operate macerator (5%)
Other duties as assigned: operate high pressure and regular water hose, make and cut vitamin gel, maintain a clean and organized work area (5%)
Comply with all safety procedures, biosecurity, and animal welfare guidelines (after training)
Work schedule: Sunday, Monday, Wednesday, Thursday starting at 6:00AM until job complete (averages 35 hours/week, subject to change including holidays)

Skills

chicken processing

grading

vaccination

agricultural production

hatchery operations

Tyson Foods

Produces and distributes protein food products

About Tyson Foods

Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.

Springdale, ArkansasHeadquarters

1935Year Founded

IPOCompany Stage

Food & AgricultureIndustries

10,001+Employees

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

401(k) Company Match

401(k) Retirement Plan

Unlimited Paid Time Off

Paid Vacation

Paid Holidays

Relocation Assistance

Risks

Rising feed costs due to climate change could increase operational expenses.

Consumer backlash against GMOs and insect protein may affect brand perception.

Labor shortages in meat processing could disrupt Tyson Foods' production capabilities.

Differentiation

Tyson Foods is a leader in protein production, including beef, chicken, and pork.

The company emphasizes sustainability, focusing on environmental impact and animal welfare.

Tyson Foods leverages a vast supply chain for efficient farm-to-table delivery.

Upsides

Tyson Foods invests in insect protein, aligning with sustainable food trends.

The acquisition of Williams Sausage Company expands Tyson's product offerings.

Tyson's IT hub in Lisbon creates over 200 technology jobs, enhancing operational efficiency.

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