CDL A Local Delivery Truck Driver at Sysco

Elko, Nevada, United States

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Not SpecifiedCompensation

Junior (1 to 2 years)Experience Level

Full TimeJob Type

UnknownVisa

Food Distribution, Transportation, FoodserviceIndustries

Requirements

21+ years of age
Submit to a pre-employment background check and drug screen
Valid Class A Commercial Driver License (CDL) with a clean driving record
Ability to read and speak English sufficiently to converse with the general public, understand highway traffic signs and signals, respond to official inquiries, and make entries on reports and records
Ability to lift, push, or move product weighing an average of 40-60 pounds and as much as 100 pounds repeatedly (touch freight)
Flexibility for overtime, weekends, and holidays as business needs require
Preferred Requirements
1 year customer delivery experience
6 months hand cart/hand truck experience
6 months Food and Beverage experience
2 years consistent work history

Responsibilities

Safely and efficiently operate a tractor-trailer
Manually unload/deliver various products (meats, produce, frozen foods, groceries, dry goods, supplies, etc.) to customer locations on an assigned route schedule
Build relationships with each customer using a positive, friendly attitude
Become familiar with customer operations to meet needs and expectations

Skills

Key technologies and capabilities for this role

CDL AClass A Commercial Driver LicenseTractor-Trailer OperationTouch FreightProduct UnloadingHand TruckCustomer DeliveryLifting 40-100 lbs

Questions & Answers

Common questions about this position

What is the compensation for this CDL A Delivery Truck Driver position?

The compensation range is $31.17 per hour. Factors like skills, experience, and other factors may determine the actual rate, and you may be eligible for the Company's Incentive Plan.

Is this a local driving job with home nightly?

Yes, this is a local delivery role with daily routes, allowing drivers to be home nightly. Travel percentage is 0%.

What are the minimum qualifications for this truck driver role?

Candidates must be 21+ years old, have a valid Class A CDL with a clean driving record, pass background and drug screens, read and speak English sufficiently, and handle touch freight up to 100 pounds.

What benefits does Sysco offer its drivers?

Benefits include excellent pay with productivity incentives, paid vacation and holidays, comprehensive healthcare, generous retirement benefits, tuition reimbursement, employee discounts, uniforms, and career growth opportunities.

What makes a strong candidate for this Sysco driver position?

Preferred candidates have 1 year customer delivery experience, 6 months hand cart experience, 6 months food and beverage experience, 2 years consistent work history, plus flexibility for overtime, weekends, and holidays.

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters

1970Year Founded

IPOCompany Stage

Food & AgricultureIndustries

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.

Reliance on partnerships for technology advancements may pose risks if results are unmet.

Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.

The company provides flexible payment options and waives delivery minimums for scheduled deliveries.

Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.

The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.

Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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