Barista - San Francisco at Blue Bottle Coffee

San Francisco, California, United States

Blue Bottle Coffee Logo
Not SpecifiedCompensation
Entry Level & New GradExperience Level
Full TimeJob Type
UnknownVisa
Food and Beverage, HospitalityIndustries

Requirements

  • Passionate about coffee, food, and creating inclusive hospitality experiences
  • Reliable and consistent—punctual and always bring your A-game
  • Thoughtful and able to anticipate guests’ needs
  • Obsessed with details, love honing your craft, and understand the nourishing powers in each cup of coffee and each plate of food
  • Excited about new experiences with a can-do attitude
  • Eligible to work in the United States and 18 years of age or older
  • Existing Food Handler’s Certification required for the state you will be working in, or obtain it within 30 days post-hire
  • Basic math and computer skills
  • Flexible schedule and available to work mornings, evenings, weekends, and holidays
  • Ability to stand and walk for long periods of time (on feet majority of the day)
  • Use of hands to reach, grip, turn, and perform precision work
  • As needed, squat, bend, twist, and reach for items below waist level or above shoulders

Responsibilities

  • Deliver exceptional hospitality to guests, teammates, vendors, and suppliers
  • Make and serve a selection of delicious beverages with various brewing and preparation methods
  • Prepare and serve delicious food
  • Stay knowledgeable about Blue Bottle’s current beverage and food offerings and preparation techniques through in-house tastings, cuppings, and trainings
  • Taste Blue Bottle beverages regularly to ensure quality, uphold standards, and develop your palate
  • Create community in cafes by sharing joy and knowledge of coffee with guests and inspiring teammates
  • Support the team by performing tasks to keep the cafe running smoothly (e.g., cleaning, clearing and washing dishes, sweeping, dusting, mopping, cleaning and organizing condiment stations, taking out trash)
  • Be passionate about the planet and help achieve company-wide sustainability goals
  • Uphold and follow all health, food safety, and safety guidelines
  • Promote a safe and respectful working environment
  • Complete Blue Bottle Academy training and 90-day validation post-hire

Skills

Key technologies and capabilities for this role

coffee brewingbeverage preparationfood preparationhospitalitycustomer servicefood safetycleaningsustainabilityteam support

Questions & Answers

Common questions about this position

What benefits does Blue Bottle Coffee offer to baristas?

Benefits include comprehensive health, dental, and vision coverage starting on the first day for eligible employees, best-in-class coffee training and continuing education, free membership into the Specialty Coffee Association of America, and discounts on events.

Is this barista position remote or does it require working in San Francisco?

This is an on-site position in San Francisco cafes, involving direct guest interactions, beverage preparation, and cafe maintenance tasks.

What skills or qualifications are required for the barista role?

Requirements include existing Food Handler’s Certification (or obtaining it within 30 days), basic math and computer skills, a flexible schedule for mornings, evenings, weekends, and holidays, and being 18 years or older and eligible to work in the United States.

What is the company culture like at Blue Bottle Coffee?

The culture emphasizes passion for coffee, sustainability, creating inclusive guest experiences grounded in care and respect, building community, and investing in people, the company, and the planet.

What makes a strong candidate for this barista position?

Strong candidates are passionate about coffee and food, reliable with punctuality, thoughtful in anticipating guest needs, detail-oriented, excited about new experiences with a can-do attitude, and committed to sustainability and team support.

Blue Bottle Coffee

Specialty coffee roaster and retailer

About Blue Bottle Coffee

Blue Bottle Coffee specializes in roasting and selling high-quality coffee beans and brewing equipment, primarily in the United States. The company focuses on providing freshly roasted coffee, emphasizing single-origin beans that highlight unique flavors from specific regions. Customers can purchase products directly from the website or physical locations, and they also offer a subscription service for regular deliveries of coffee. This model allows Blue Bottle Coffee to cater to individual coffee lovers and specialty coffee shops while ensuring a steady revenue stream. Their commitment to quality and sustainable sourcing practices sets them apart from competitors in the specialty coffee market.

Oakland, CaliforniaHeadquarters
2002Year Founded
$132MTotal Funding
SERIES_CCompany Stage
Food & Agriculture, Consumer GoodsIndustries
501-1,000Employees

Benefits

Health, dental, and vision for eligible employees on day one
401(k)
Free drinks at any of our cafes and a complimentary bag of beans to take home each week
Discounts on any Blue Bottle food items and merchandise
Paid Time Off

Risks

Competitors like Diamond Brew threaten market share in instant coffee segment.
Cultural differences in Southeast Asia may impact brand acceptance.
New product introductions may alienate traditional Blue Bottle customers.

Differentiation

Blue Bottle offers single-origin beans for unique regional flavor profiles.
The company provides both direct-to-consumer sales and subscription services.
Blue Bottle emphasizes sustainable sourcing and high-quality, freshly roasted coffee.

Upsides

Expansion into Las Vegas and Singapore increases brand visibility and customer base.
Craft Instant Coffee aligns with growing instant coffee trend in Asia.
Collaboration with BTR Nation taps into functional foods trend for health-conscious consumers.

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