Production Associate - Night Shift at Home Chef

Baltimore, Maryland, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food ProductionIndustries

Requirements

HS Diploma preferred but not required
6+ months of production/warehouse environment preferred
Ability to work in a fast-paced environment and with others as a team
Ability to work Night shift schedule (6:00 PM to 4:30 AM, days off Monday, Tuesday, Wednesday)

Responsibilities

Receive direction from Supervisor or Production Lead to fulfill production requirements
Label packaging at the standard average rate
Use proper measuring utensils to portion ingredients
Pick ingredients in the meal bagging/kitting process with strong attention to detail
Visually inspect produce
Transition between tasks when needed
Work at a fast pace with strong attention to detail in shipping
Work as a team to reach shipping goals
Follow all GMPs while onsite at the facilities
Keep work area clean at all times and assist in EOD clean ups
Adhere to all safety guidelines (i.e. proper lifting techniques)
Support the efforts of the company to maintain food safety system (SQF) and quality programs

Skills

Labeling

Portioning

Meal Bagging

Kitting

Shipping

Food Safety

SOPs

Measuring Utensils

Visual Inspection

Attention to Detail

Home Chef

Meal kit delivery service with fresh ingredients

About Home Chef

Home Chef provides a meal kit delivery service that sends fresh ingredients and easy-to-follow recipes directly to customers' homes. This service is designed for busy individuals and families who want the convenience of home-cooked meals without the need for meal planning or grocery shopping. Customers subscribe to various meal plans that cater to their dietary preferences, receiving a weekly box with pre-portioned ingredients and step-by-step instructions for preparing meals. Home Chef stands out from competitors by offering a diverse menu that includes a wide range of meal options, ensuring there is something for everyone. The company's goal is to save time and reduce the stress of meal preparation while delivering high-quality ingredients and delicious recipes, making it easier for modern households to enjoy home-cooked meals.

Chicago, IllinoisHeadquarters

2013Year Founded

$55.4MTotal Funding

ACQUISITIONCompany Stage

Food & Agriculture, Consumer GoodsIndustries

1,001-5,000Employees

Benefits

Vision insurance

Dental insurance

Health insurance

401(k) match

Casual wear

Weekly credit toward lunch provided

Produce and snacks

Employee discount

Life insurance

Disability insurance

Fun workspace

FSA

Flexible hours

Flexible PTO

Risks

Increased competition from new meal kit services like Gobble and EveryPlate threatens market share.

Environmental concerns over plastic packaging may lead to customer backlash.

Supply chain disruptions could affect ingredient availability and quality, impacting customer satisfaction.

Differentiation

Home Chef offers diverse meal plans catering to various dietary preferences and needs.

Partnerships with popular franchises like PAW Patrol and Bluey attract families and young audiences.

Sustainability initiatives, including food rescue programs, align with growing consumer eco-consciousness.

Upsides

Rising demand for meal kits with unique dietary options boosts Home Chef's menu expansion.

Collaborations with media franchises enhance brand visibility and customer engagement.

Growing popularity of subscription services supports Home Chef's business model and customer retention.

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