Night Shift Order Picker at Sysco

Buckhead, Georgia, United States

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Not SpecifiedCompensation

Entry Level & New GradExperience Level

Full TimeJob Type

UnknownVisa

Food Distribution, Warehousing, LogisticsIndustries

Requirements

Must be at least 18 years of age
0 – 1 year relevant work experience
Frequently lift product that weighs 10lb - 75lbs and up to 100lbs
Frequently reach up to 72 inches
Constantly bend and twist while operating an electric pallet jack or forklift, retrieving products from lower shelf areas
Work in very extreme temperatures (cooler and/or freezer)
Work on your feet for 10 – 12 hours daily
Preferred Requirements
1 year experience operating an electric pallet jack or forklift
1 year of warehouse, military, or physically active job experience
1 year Selection Experience
2 years consistent work history preferred

Responsibilities

Read customer order from label screen and select product by slot and description
Assemble customer orders from stock and place orders on pallets in the proper sequence
Attach labels on product
Properly operate an electric pallet jack (2-pallet length) to proceed to correct slot location, and transport product to dock area for staging
Handle products with the necessary care
Report any damage of merchandise, equipment or facility to a supervisor
Perform daily equipment checks
Assist in the clean-up of the facility and sign off on the daily cleaning area that the supervisor may assign
Sign in and out for all equipment when used
Use basic communication skills to understand work systems, instructions, etc
Adhere to all applicable GMP (Good Manufacturing Practice), personal hygiene, and SQF (Safe Quality Food) policies and procedures as described in the European Imports – Sysco Food Safety Training Manual
Perform other duties as assigned

Skills

Key technologies and capabilities for this role

Order PickingPallet Jack OperationWarehouse OperationsProduct SelectionLabelingEquipment ChecksGMPSQF

Questions & Answers

Common questions about this position

What is the compensation range for the Night Shift Order Picker role?

The compensation range is $10.00 - $48.00 per hour. Factors like specific skills, years of experience, and other factors may determine your actual rate of pay, and you may be eligible for the Company's Incentive Plan.

Is this a remote position or does it require on-site work?

This is an on-site warehouse position requiring work on your feet for 10-12 hours daily in extreme temperatures like coolers and freezers.

What skills or experience are required for this order picker job?

Minimum requirements include being at least 18 years old with 0-1 year relevant experience, ability to lift 10-75lbs frequently and up to 100lbs, and operate an electric pallet jack. Preferred skills include 1 year operating pallet jack or forklift, warehouse experience, and consistent 2-year work history.

What is the company culture like at Sysco?

Sysco offers opportunities for personal and professional growth, contribution to a dynamic organization, and serving others while exceeding expectations. They seek talented, hard-working individuals to join their global leader team in foodservice distribution.

What makes a strong candidate for this Night Shift Order Picker position?

Strong candidates have 1+ years of warehouse or selection experience, proficiency operating an electric pallet jack or forklift, physical ability to lift heavy weights and work long shifts in extreme temperatures, and a consistent 2-year work history.

Sysco

Foodservice distribution for restaurants and healthcare

About Sysco

Sysco Corporation specializes in foodservice distribution, primarily serving restaurants, healthcare facilities, and educational institutions. The company offers a variety of products and services, including food items, kitchen equipment, and marketing support, tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing comprehensive solutions, such as the "Restaurants Rising Toolkit" during the COVID-19 pandemic, which helps restaurants adapt to new dining trends. The goal of Sysco is to make running a restaurant easier and more profitable for its clients.

Houston, TexasHeadquarters

1970Year Founded

IPOCompany Stage

Food & AgricultureIndustries

Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Risks

Increased competition from tech-driven solutions could impact Sysco's market share.

Reliance on partnerships for technology advancements may pose risks if results are unmet.

Socially responsible investing trends may pressure Sysco to improve ESG standards.

Differentiation

Sysco offers comprehensive B2B solutions, including food products, equipment, and marketing services.

The company provides flexible payment options and waives delivery minimums for scheduled deliveries.

Sysco's 'Restaurants Rising Toolkit' supports restaurants adapting to new dining trends.

Upsides

Sysco can capitalize on the demand for plant-based and alternative protein products.

The rise of ghost kitchens offers Sysco opportunities for specialized supply chain solutions.

Digital transformation in foodservice allows Sysco to enhance service offerings and engagement.

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