Field Service Specialist
ZoetisSalary not specified
Full Time
Junior (1 to 2 years)
Not SpecifiedCompensation
Junior (1 to 2 years), Mid-level (3 to 4 years)Experience Level
Full TimeJob Type
UnknownVisa
Poultry, Agriculture, Food ProcessingIndustries
Requirements
- Bachelor’s degree or equivalent preferred
- Minimum of 1 year of relevant experience in poultry, with live receiving experience
- Basic proficiency in computer skills, including checking email, entering data into templates, and creating simple queries
- Travel: 1 to 5 trips per year
- Supervisory Skills: Ability to supervise a team within a single department or work unit, ensuring tasks and activities are interrelated and efficiently managed
- Additional Skills: Strong process control abilities, excellent communication and motivational skills, adaptability to ensure chick comfort, and proficiency with computers and software programs
- Work Schedule: 6 AM – 4 PM, Monday to Friday
Responsibilities
- Manage the daily operations of the hatchery, including planning and executing special projects to maintain an optimal hatching environment, ensuring cost-effectiveness, and consistently applying personnel policies fairly
- Prepare weekly projections and seek external sources as needed
- Work closely with Quality Control to ensure proper procedures are followed and cleanliness is maintained
- Calculate hatchery mechanical performance and ensure preventive maintenance is conducted
- Assist supervisors in training and managing Team Members
- Work with Hen Growers and Breeder Technicians to produce high-quality eggs and with Broiler Growers and Technicians to maintain optimal conditions for chicks
- Fumigate and maintain eggs in the incubator, arrange for chick delivery to farms, and perform other duties as needed
Skills
Poultry Production
Hatchery Operations
Team Supervision
Quality Control
Preventive Maintenance
Data Entry
Excel
Projections Planning
Fumigation
Live Receiving
Tyson Foods
Produces and distributes protein food products
About Tyson Foods
Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.
Springdale, ArkansasHeadquarters
1935Year Founded
IPOCompany Stage
Food & AgricultureIndustries
10,001+Employees