Journeyman Electrician, Chicago
Flock Safety$64,000 - $88,000/year
Full Time
Junior (1 to 2 years), Senior (5 to 8 years)
Not SpecifiedCompensation
Junior (1 to 2 years), Mid-level (3 to 4 years)Experience Level
Full TimeJob Type
UnknownVisa
Food Manufacturing, Food ProcessingIndustries
Requirements
- Must be a Licensed Electrician. Proof of apprenticeship is an asset
- 2-5 years' industrial mechanical/electrical experience, preferably in the food industry
- Strong work ethic and ability to work individually and as part of a team
- Problem-solving skills and good communication skills
- Ability to work in wet and cold/warm environments
- Knowledge of appropriate health & safety and environmental regulations
- Adherence to Food Safety Protocols
- Comfortable working around meat products (beef, pork, chicken, seafood, soy, etc.) in a cold, fast-paced, and physical environment
Responsibilities
- Setup, maintenance and continuous improvement of food processing and packaging equipment
- Understand and maintain Packaging and Process Control Systems
- Electrical equipment (troubleshooting & repair)
- Electrical equipment installations in compliance with regulatory requirements
- Logically perform troubleshooting techniques on complex machinery, including electrical, pneumatic and hydraulic systems
- Prepare work orders using a computerized maintenance management system (CMMS)
- Responsible for the Preventative Maintenance (PM) of all site equipment
- Provide support to source and prepare parts for all preventative and reactive work
- Prepare basic dimensioned sketches
- Read and understand technical bulletins, manuals, instructions and blueprints
- Performs daily, weekly, monthly and annual electrical & mechanical PMs
- Participate in all maintenance team meetings
- Participate in production line changeover including but not limited to conveyors, case packers, tray formers and sealing equipment
- Maintain excellent housekeeping and follow the 5S principles
- Practice a "safety first" policy by addressing hazards, defective equipment, wearing personal protective equipment as required, and by reporting & correcting unsafe conditions immediately
- Comply with all Health & Safety, HACCP, BRC and Good Manufacturing Practices
Skills
Key technologies and capabilities for this role
Questions & Answers
Common questions about this position
What is the pay rate for the Maintenance Electrician position?
The position pays $44.66 per hour, plus a $4.00 per hour premium for working the night shift.
What are the shift hours and schedule for this role?
The night shift runs from 10:30 pm to 7:30 am, Monday to Friday, with overtime required on some weekends.
What are the key requirements for this electrician position?
Candidates must be a Licensed Electrician with 2-5 years of industrial mechanical/electrical experience, preferably in food industry, strong work ethic, problem-solving and communication skills, and ability to work in wet/cold environments.
What benefits does GRF offer its employees?
GRF offers comprehensive benefits and an option to participate in GRF programs.
What makes a strong candidate for this Maintenance Electrician role?
A strong candidate is a licensed electrician with 2-5 years of industrial experience in food manufacturing, skilled in troubleshooting electrical, pneumatic, and hydraulic systems, and committed to safety, housekeeping, and team participation.
Sunrise Farms
Poultry and meat products provider in Canada
About Sunrise Farms
Sunrise Farms is a notable employer in the poultry and meat production industry, with a dedication to utilizing modern processing technologies and sustainable sourcing from Canadian farmers. As a vertically integrated company, it manages everything from hatchery operations to international distribution, ensuring quality and efficiency in delivering fresh and frozen products. The company's commitment to innovation in processing and the comprehensive care in handling every step of production make it a promising place for career development and contribution to a sustainable food solution.
Surrey, BC, CanadaHeadquarters
1983Year Founded
VENTURE_UNKNOWNCompany Stage
Food & Agriculture, Consumer GoodsIndustries
51-200Employees