Industrial Refrigeration Maintenance (Claryville Facility) 2nd Shift at Tyson Foods

Alexandria, Kentucky, United States

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Not SpecifiedCompensation

Junior (1 to 2 years)Experience Level

Full TimeJob Type

UnknownVisa

Food Processing, ManufacturingIndustries

Requirements

2 years industrial maintenance experience (including ammonia and electrical) or graduate from an industrial maintenance program or related discipline
Able and willing to operate and maintain ammonia screw compressor package for refrigeration and perform routine preventative maintenance on refrigeration equipment and make repairs as required to maintain proper food temperatures according to USDA and company standards
Able and willing to maintain ammonia evaporators and their control stations to ensure adequate temperatures in specific areas to meet USDA and company standards
Able and willing to maintain ammonia condensers to ensure efficiency and liquid levels in the ammonia vessels remain at the required points which complete the refrigeration cycle
Able and willing to maintain boilers and steam controls to facilitate processing, cooking and sanitation processes based on USDA and production requirements
Able and willing to maintain ammonia vessels and liquid pumps to adequately supply ammonia or oil or both to the appropriate areas to ensure that required temperatures are achieved as required per USDA and company production standards
Communication Skills: Proficiency in reading and writing; ability to complete on-the-job paperwork and effectively communicate across all management levels
Computer Skills: Basic computer skills will be necessary to log in information, to process daily work orders and to complete the required documentation. Able and willing to learn and utilize the Computerized Maintenance Management System (CMMS)
Basic math skills: percentages, fractions, and measurements are necessary to perform this job at a satisfactory level
PHYSICAL REQUIREMENTS: Ability to lift, push, and pull up to 70 lbs. occasionally and lift to 10 lbs. frequently; stand on hard surfaces for up to 12 hours per day; work in confined spaces; walk, climb, bend and stoop; repetitive gripping, pushing, and pulling; work in temperatures from 40-75 degrees; flexible regarding work hours & schedule

Responsibilities

Conduct chemical testing to maintain appropriate levels in the water to allow optimum performance of equipment and to prevent scaling of the tubes
Additional duties as assigned by management
Responsible for the operation and maintenance of the refrigeration systems while maintaining a safe work environment and adhering to Tyson policies and procedures

Skills

Key technologies and capabilities for this role

industrial maintenanceammonia refrigerationscrew compressorschemical testingevaporatorscondensersboilerssteam controlselectricalpreventative maintenanceUSDA standards

Questions & Answers

Common questions about this position

What determines the pay level for this position?

Leveling (pay) is determined during the interview process based on skillset, knowledge, and experience.

Is this a remote position or does it require on-site work?

This information is not specified in the job description.

What experience and skills are required for the Refrigeration Maintenance Technician role?

Candidates need 2 years of industrial maintenance experience including ammonia and electrical, or graduation from an industrial maintenance program. They must be able to operate and maintain ammonia refrigeration systems, boilers, and perform routine maintenance to meet USDA standards. Basic computer skills, math skills, and proficiency in reading/writing for communication and documentation are also required.

What growth opportunities does Tyson Foods offer?

Tyson Foods offers growth opportunities and room for advancement.

What makes a strong candidate for this maintenance technician position?

Strong candidates will have 2+ years of industrial maintenance experience with ammonia and electrical systems, or relevant program graduation, plus hands-on ability to maintain refrigeration equipment, boilers, and vessels to USDA standards, along with basic computer, math, and communication skills.

Tyson Foods

Produces and distributes protein food products

About Tyson Foods

Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.

Springdale, ArkansasHeadquarters

1935Year Founded

IPOCompany Stage

Food & AgricultureIndustries

10,001+Employees

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

401(k) Company Match

401(k) Retirement Plan

Unlimited Paid Time Off

Paid Vacation

Paid Holidays

Relocation Assistance

Risks

Rising feed costs due to climate change could increase operational expenses.

Consumer backlash against GMOs and insect protein may affect brand perception.

Labor shortages in meat processing could disrupt Tyson Foods' production capabilities.

Differentiation

Tyson Foods is a leader in protein production, including beef, chicken, and pork.

The company emphasizes sustainability, focusing on environmental impact and animal welfare.

Tyson Foods leverages a vast supply chain for efficient farm-to-table delivery.

Upsides

Tyson Foods invests in insect protein, aligning with sustainable food trends.

The acquisition of Williams Sausage Company expands Tyson's product offerings.

Tyson's IT hub in Lisbon creates over 200 technology jobs, enhancing operational efficiency.

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