Shape the Future of AI - Armenian Talent Hub
WelocalizePart Time
Entry Level & New Grad
Enid, Oklahoma, United States
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Benefits include medical/Rx, dental, and vision coverage; 9 paid holidays; paid vacation upon hire, plus earned time off; 401(k) with employer match; stock purchase program; and product purchase program. These benefits start on day one of employment, along with free education.
This is an on-site position located in Enid, Oklahoma at the 54th Plant, specifically on the 3rd shift.
Candidates need 1+ years of industrial ammonia refrigeration experience or equivalent, 1 year of industrial maintenance education preferred, basic computer skills for CMMS and work orders, and effective communication and basic math skills. Hands-on ability to maintain, inspect, troubleshoot, and repair ammonia compressors, heat exchangers, pumps, boilers, air compressors, and hot water systems is essential.
Tyson Foods offers career growth opportunities, free education, and invests in team members' success with resources like benefits on day one.
A strong candidate has 1+ years of industrial ammonia refrigeration experience, industrial maintenance education or training, basic computer skills for CMMS, effective communication, and the ability to adhere to safety protocols while troubleshooting complex refrigeration systems.
Produces and distributes protein food products
Tyson Foods specializes in producing and distributing a variety of protein products, including beef, chicken, and pork. The company operates a comprehensive supply chain that allows for efficient delivery of fresh meat and processed food products to a wide range of customers, from high-end restaurants to local butchers. Unlike many competitors, Tyson Foods focuses on large-scale production and distribution, which helps them serve both retail and foodservice markets effectively. The company also prioritizes sustainability, implementing initiatives to enhance environmental practices, animal welfare, and community support. Tyson Foods aims to elevate food quality and sustainability standards in the food industry.