Cook Mansion - MGM Grand at MGM Resorts International

Las Vegas, Nevada, United States

MGM Resorts International Logo
Not SpecifiedCompensation
Junior (1 to 2 years), Mid-level (3 to 4 years)Experience Level
Part TimeJob Type
UnknownVisa
Hospitality, Resorts, EntertainmentIndustries

Requirements

  • 2+ years of prior relevant experience in a similar resort setting
  • 1+ years of prior relevant experience

Responsibilities

  • Maintain solid knowledge of food products and skillfully apply culinary techniques
  • Identify and safely use kitchen equipment
  • Restock kitchen supplies and food items required for service
  • Properly label and date products to ensure safekeeping and sanitation
  • Maintain solid menu knowledge and attention to detail with plate presentation
  • Assist kitchen leadership and staff in execution of service
  • Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups
  • Work as a team, assist all guests' needs and inquiries

Skills

culinary techniques
kitchen equipment
food safety
plate presentation
base sauces
stocks
soups
menu knowledge
sanitation
teamwork

MGM Resorts International

About MGM Resorts International

N/AHeadquarters
N/AYear Founded
N/ACompany Stage

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